الملخص
تعلن Chedi Hospitality عن وظيفة باريستا في The Chedi Hegra في العلا. تشمل المهام إعداد مشروبات القهوة والشاي، واستقبال الطلبات وإرشاد الضيوف، وتشغيل معدات تحضير القهوة. كما تتضمن الوظيفة المحافظة على نظافة منطقة العمل، ومتابعة المخزون، والتعاون مع الفريق. يُشترط وجود خبرة في إعداد القهوة ومعرفة بأساليب تحضيرها، إلى جانب مهارات جيدة في خدمة الضيوف وإتقان الإنجليزية تحدثاً وكتابةً؛ ويذكر الإعلان راتباً تنافسياً ومزايا وظيفية.
نص الإعلان
كما نُشر على chedihospitality.com. نقلناه من موقع صاحب العمل ونعرضه بنصّه الأصلي.
Role Overview
As a Barista at The Chedi Hegra, you'll play a key part in creating an exceptional guest experience by crafting high-quality coffee beverages and engaging with customers in our vibrant onsite environment. As part of our team in The Chedi Hegra, you'll thrive in a setting that values artisanal skills, service excellence, and a passion for hospitality.
Responsibilities
- Prepare and serve a variety of hot and cold coffee and tea beverages, following established recipes and presentation standards.
- Deliver outstanding guest service by taking orders, answering menu questions, and providing recommendations.
- Operate espresso machines, grinders, and other coffee equipment with precision and care.
- Maintain a clean, organized, and sanitary work area in accordance with health and safety standards.
- Manage inventory, restock supplies, and communicate stock needs to management promptly.
- Work collaboratively with team members to ensure smooth daily operations and a welcoming atmosphere.
Must have requirements
- Proven experience as a Barista in a hotel, café, or specialty coffee environment.
- Comprehensive knowledge of coffee brewing techniques and equipment operation.
- Exceptional interpersonal, communication, and customer service skills.
- Ability to maintain a positive attitude in a fast-paced, guest-focused environment.
- Strong attention to detail and commitment to cleanliness and hygiene.
- Flexibility to work varied shifts, including weekends and holidays.
- Fluency in English, both spoken and written.
Nice to have requirements
- Barista certification or completed coffee training courses.
- Basic knowledge of food preparation and safety standards.
- Experience with latte art and specialty coffee preparation.
- Knowledge of additional languages.
Perks and Benefits
- Competitive salary and benefits.
- Staff accommodation and meals provided.
- Opportunities for ongoing training and professional development.
- Employee recognition and wellness programs.