باريستا

POSITION OBJECTIVE This job is responsible to maintain his section clean, organise and always full, serve the clients and ability to introduce special drinks and promote it.
Key Responsibilities:
- Prepare requisition for the bar products
- Daily stock control to avoid any shortage of products - Keep the beverage area clean and tide.
- Keep his / her appearance clean and maintain a high hygiene level.
- Responsible about filling the fridges.
- Prepare on daily basis all fresh products i.e. juices, decoration items, etc…
- Serving beverage during service hours.
- Have knowledge about special drinks (cocktails)
- Ability to create a beverage menu.
- Keep his utensils clean and shining all time.