Summary
Majid Al Futtaim is hiring a Butchery Team Leader for its retail hypermarket operations in Muscat, Oman. The role oversees daily butchery operations, product quality and freshness, stock, displays, food safety, and sales performance. It also involves leading, coaching, and monitoring the team to support customer service and sales targets. Applicants need a related bachelor’s degree, at least three years of supervisory experience in butchery, meat processing, or retail food, and must speak Arabic.
The posting
As published on majidalfuttaim.com. Pulled from the employer's site and shown as they wrote it.
JOB TITLE
Butchery Supervisor | MAF Retail | Hypermarket Oman
ROLE SUMMARY
The Butchery Supervisor is responsible for implementing quality, range and freshness standards to facilitate an exceptional customer experience in order to achieve set sales targets. The team Leader is key a motivator ensuring all team members are working optimally, and that any problems are addressed immediately so that they do not impact customer service. Coaching and development is a critical responsibility to deliver an exceptional customer service within assigned section.
ROLE PROFILE
- Supervise daily butchery operations, ensuring product quality, freshness, and availability at all times.
- Manage stock levels, place replenishment orders, and monitor deliveries to maintain optimal inventory.
- Control waste, shrinkage, and stock losses through proper handling, storage, and rotation practices.
- Ensure accurate pricing, promotional execution, and attractive product displays in line with store standards.
- Monitor slow-moving products and implement actions to maximize sales before expiration.
- Enforce food safety, hygiene, health, and security standards within the butchery section.
- Lead, train, and monitor team performance to deliver excellent customer service and achieve sales targets.
- Analyze section performance, customer feedback, and operational reports to drive continuous improvement.
REQUIREMENTS
- Bachelor's degree in a related field
- Minimum 3 years of experience in a supervisory role within a butchery, meat processing, or retail food environment.
- Strong knowledge of meat cuts, product handling, storage standards, and food safety regulations.
- Excellent leadership, communication, and team development skills.
- Arabic speaker is a must.
WHAT WE OFFER
- At Majid Al Futtaim, we’re on a mission to create great moments, to spread happiness, to build, experiences that stay in our memories for a lifetime. We’re proud to say that over the past 27 years, we have built a reputation as a regional market leader in what we do. Join us!
- Work in a friendly environment, where everyone shares positive vibes and excited about our future.
- Work with over 45,000 diverse and talented colleagues, all guided by our Leadership Model.