Demi Chef de Partie – Pan-Asian Cuisine

Accor
Doha, Qatar
Posted 13 Oct
Verified source

Job type: Full-time
Work mode: —
Seniority: Entry level
Salary: Not stated

Summary

Accor is recruiting a Demi Chef de Partie for Pan-Asian cuisine at Banyan Tree Doha in Doha, Qatar. The role supports the Chef de Partie with ingredient preparation, cooking, service, and meeting food quality and presentation standards. Duties include following recipes and portion controls, monitoring stock, maintaining clean workstations, and applying food safety and FIFO practices. The posting asks for similar-role experience, usually 1–2 years, and knowledge of cooking techniques and kitchen operations.

The posting

As published on accor.com. Pulled from the employer's site and shown as they wrote it.

Company Description

"Why work for Banyan Tree Doha?
Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views.

Job Description

Assist the Chef de Partie in managing a designated kitchen section
Prepare ingredients, cook menu items, and ensure dishes meet quality and presentation standards.
Follow recipes, portion controls, and cost guidelines.
Support the kitchen team during service to maintain efficiency and timing.
Maintain cleanliness and organization of workstations.
Monitor stock levels and report shortages to the Chef de Partie or Sous Chef.
Ensure compliance with food safety, hygiene, and sanitation regulations.
Properly store food items and ensure correct labeling and rotation (FIFO).
Identify and report maintenance or equipment issues.

Qualifications

Previous experience as a Chef de Partie or similar role (usually 1–2 years).
Strong knowledge of basic cooking techniques and kitchen operations.
Ability to work efficiently under pressure.
Good communication, teamwork, and time-management skills.
Understanding of food hygiene and safety standards.
A culinary qualification is an advantage but not always required.

Additional Information

Attention to detail
Reliability and strong work ethic
Ability to follow instructions and take initiativ
Creativity and passion for food

View the original posting

Similar jobs

Demi Chef de Partie, Pastry
Marriott InternationalDohaVerified source
Marriott International is recruiting a Demi Chef de Partie for pastry operations in Doha. The role involves coordinating kitchen staff, preparing and presenting food, monitoring stock and food safety records, and maintaining quality standards. The successful candidate is expected to have a technical, trade, or…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
Lobby Ambassador
Marriott InternationalDohaVerified source
Marriott International is recruiting a Lobby Ambassador for Sarab Lounge at The St. Regis Doha in Qatar. The role involves supporting guest dining experiences through service, table setting, communication with the kitchen, and maintaining clean work areas and supplies. Candidates should have a high school diploma or…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
Sous Chef (All Day Dining)
Marriott InternationalDohaVerified source
Marriott International is hiring a Sous Chef for all-day dining in Doha, Qatar. The role leads daily kitchen operations, prepares food, supervises kitchen staff, and supports the Executive Chef. Responsibilities include maintaining food quality and sanitation standards, planning production, and managing purchasing and…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
Head Barista
Marriott InternationalDohaVerified source
Marriott International is hiring a Head Barista for Sarab Lounge at The St. Regis Doha in Doha, Qatar. The role includes opening and closing duties, recording transactions in MICROS, handling and reconciling cash, and preparing cashier reports. The successful candidate will support team coordination and provide…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
Junior Sous Chef (Commissary)
Marriott InternationalDohaVerified source
Marriott International is hiring a Junior Sous Chef for commissary kitchen operations in Doha, Qatar. The role involves preparing food, coordinating kitchen shifts, supervising staff, and maintaining food quality, sanitation, and safety standards. The chef also supports production planning, purchasing and storage…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
Demi Chef de Partie - Butcher
Marriott InternationalDohaVerified source
Marriott International is hiring a Demi Chef de Partie - Butcher in Doha, Qatar, for its St. Regis brand. The role includes inspecting deliveries, managing food storage and rotation, preparing and labeling meat cuts, and cooking according to recipes and quality standards. The position also involves following safety…
15 Oct
No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.

Summary

The posting

Similar jobs

Demi Chef de Partie, Pastry

Lobby Ambassador

Sous Chef (All Day Dining)

Head Barista

Junior Sous Chef (Commissary)

Demi Chef de Partie - Butcher