Skip to content

Verified Jobs, Verified Candidates

TodayAll jobsRadarSavedBrief
Sign inFor employersالعربية
TodayAll jobsRadarSavedBrief
For employers
Sign inالعربية
Suggested places
RiyadhSaudi Arabia
JeddahSaudi Arabia
DammamSaudi Arabia
DubaiUnited Arab Emirates
Abu DhabiUnited Arab Emirates
DohaQatar
Kuwait CityKuwait
ManamaBahrain
MuscatOman
Remote
  1. Jobs
  2. Riyadh
  3. Hospitality & Tourism
  4. Sous Chef

Sous Chef

  • Catrion Group
  • Riyadh, Saudi Arabia
  • Posted 14 Oct
  • Verified source
Job type
—
Work mode
—
Seniority
Mid level
Salary
Not stated

Visa and residency: Preferred candidate nationality: Saudi Arabia.

Summary

Catrion Group is hiring a mid-career Sous Chef in Riyadh to oversee food production for airline catering, company restaurants, and events. The role includes supervising hot food preparation, coordinating production and flight orders, checking quality and hygiene standards, and controlling stock and waste. It also involves scheduling staff, keeping shift records, and supporting Saudization training. The preferred candidate profile lists Saudi Arabian nationality and a diploma.

The posting

As published on catrion.com. Pulled from the employer's site and shown as they wrote it.

  • Oversee production for airline catering, company restaurants, and event services.
  • Ensure meal production meets Saudia Catering standards and client specifications.
  • Supervise and prepare hot food products based on customer demand and presentation requirements.
  • Collaborate with departments like Pre-Preparation, Cold Kitchen, and Bakery.
  • Conduct full shift checks, documenting adherence to quality standards.
  • Monitor production deadlines, keeping Head Chef informed of any issues.
  • Perform daily quality checks and record compliance.
  • Recommend alternative raw materials when necessary and notify relevant sections.
  • Oversee packing procedures, ensuring accuracy.
  • Formulate production lists and daily flight orders in line with demand.
  • Assist in production planning, ordering, and daily productivity monitoring.
  • Track traffic changes to adapt production accordingly.
  • Optimize productivity and maintain shift records.
  • Manage month-end stocktaking and control wastage and breakage.
  • Plan staff schedules, rosters, and vacation plans to manage performance and costs.
  • Enforce hygiene standards and ensure staff attends required courses.
  • Ensure adherence to hygiene, quality, and temperature control standards.
  • Maintain high staff morale, address absenteeism, and enforce discipline.
  • Check product expiry dates and records to maintain quality.
  • Foster staff communication and support Saudization training.
  • Recommend procedural improvements for greater efficiency

Job Details

Posted Date:

2026-09-02

Job Location:

Saudi Arabia - Riyadh

Job Role:

Other

Joining Date:

2026-09-30

Preferred Candidate

Career Level:

Mid Career

Nationality:

Saudi Arabia

Degree:

Diploma

View the original posting

Sign up free to open the employer's posting. Have an account? Sign in

Closing date

dayshrsminsec

No closing date at the source

The employer's site doesn't give one, so this job can close any day. Check the posting before you count on it.

Check the posting on catrion.com

Skills

  • Food Safety & Hygiene
  • Inventory Management
  • QA/QC

Catrion Group

Aviation and travel

All jobs at Catrion Group

ReferenceGH 05C9 0DF7 9367

Always check the employer's original posting for details.

Similar jobs

  • Chef de Partie

    Dallah HealthRiyadhVerified source

    Dallah Health is seeking a Chef de Partie to prepare meals for patients and employees in line with dietician plans and doctors’ diet orders. The role includes cooking regular and therapeutic meals, assisting with vegetables and salads, checking supplies and product expiry dates, and maintaining clean work and storage…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Junior Sous Chef

    Catrion GroupRiyadhVerified source

    Catrion Group is hiring a Junior Sous Chef in Riyadh. The role involves overseeing and participating in daily food production, maintaining client and company standards, and supporting kitchen staff. Duties include supervising food safety and hygiene, HACCP records, stock rotation, waste control, and kitchen cleaning.…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Healthcare Operations Supervisor B

    Catrion GroupRiyadhVerified source

    Catrion Group is hiring a Healthcare Operations Supervisor B in Riyadh, Saudi Arabia. The role oversees tray line operations and delivery schedules, monitors food quality, presentation, temperature and hygiene, and supervises staff. Duties also include supporting staff training and appraisals, reporting equipment…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Junior Sous Chef

    Catrion GroupRiyadhVerified source

    Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily food production, ensuring meals meet contract specifications for quality, temperature and portion size, and overseeing safe packing and delivery. Duties include maintaining…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Junior Sous Chef

    Catrion GroupRiyadhVerified source

    Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily kitchen production, maintaining food quality and portion standards, and coordinating with kitchen teams, dieticians and logistics staff. Duties include HACCP documentation…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Commis I

    Marriott InternationalRiyadhVerified source

    Marriott International is hiring a Commis I for its Four Points by Sheraton community in Riyadh. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The successful candidate will support kitchen and…

    14 Oct
    No closing dateThe employer's posting doesn't say when it closes. Check it at the source before you apply.
  • Hospitality & Tourism jobs in Riyadh
  • All jobs in Riyadh
  • Hospitality & Tourism jobs in the Gulf

Sous Chef

Catrion Group

Apply

Every job is real. Every candidate is proven.

العربية

For candidates

  • Browse jobs
  • How it works
  • Create a free account
  • Your Radar

For employers

  • Post a job
  • Why GulfHire for hiring
  • Pricing: $90 per job
  • Employer sign in

GulfHire

  • About
  • Trust and safety
  • Contact

Jobs by city

  • Riyadh
  • Jeddah
  • Dammam
  • Dubai
  • Abu Dhabi
  • Doha
  • Kuwait City
  • Manama
  • Muscat

GulfHire is made in Ottawa, Canada.

© 2026 GulfHireTermsPrivacyRefundsCookiesLegal
    Suggested places
    RiyadhSaudi Arabia
    JeddahSaudi Arabia
    DammamSaudi Arabia
    DubaiUnited Arab Emirates
    Abu DhabiUnited Arab Emirates
    DohaQatar
    Kuwait CityKuwait
    ManamaBahrain
    MuscatOman
    Remote