Summary
Emaar is hiring a Steward in Dubai to support the day-to-day operation and maintenance of cleaning equipment and tools. The role involves coordinating and carrying out stewarding tasks to keep kitchen and restaurant equipment clean and meet service standards. Applicants should have 1–2 years of similar experience in a five-star hospitality company; a high school diploma is required, while a college degree in Hotel Management or a related field is preferred. Good knowledge of HACCP guidelines and local hygiene laws is also expected.
The posting
As published on emaar.com. Pulled from the employer's site and shown as they wrote it.
This function is responsible for planning, directing, controlling, coordinating and participating in the day to day operations and maintenance of cleaning equipment and tools to maintain impeccably clean kitchen and restaurant equipment required to deliver a memorable guest experience.
Responsibilities
- Genuine service personality, with high EQ.
- Minimum of a high school diploma / College degree in Hotel Management or a related field is
- Minimum of 1 -2 years’ experience in a similar position in a 5-star hospitality company.
- Good knowledge of HACCP guidelines and local Hygiene laws.
Qualifications
- Conduct all operational tasks in Stewarding in line with required service standards and procedures.
- Go the extra (s)mile where you can.
- Prevent complaints and ensure adequate service recovery where needed.
- Pro-actively communicate with fellow Ambassadors, always with the Guest’s interests at heart.