1,681 jobs
Marriott International is hiring a Barista in Riyadh, Saudi Arabia, for its St. Regis brand. The role involves preparing and serving coffee and other drinks, operating and cleaning coffee equipment, and maintaining bar cleanliness and supplies. The Barista also serves guests, processes payments, handles end-of-shift…
Marriott International is hiring a Commis I for an Asian specialty kitchen in Dubai. The role involves preparing ingredients and cooking dishes to recipes and quality standards, monitoring food temperatures, and cleaning and organizing the work station. Applicants should have a high school diploma or equivalent and at…
Marriott International is hiring a Bartender for the St. Regis Bar in Dubai. The role involves preparing drinks, maintaining an orderly and well-functioning bar, and anticipating and responding to guests’ needs. Candidates should have a high school diploma or equivalent and at least 1 year of related work experience…
Marriott International is hiring a Chef de Partie for Masa in Doha, Qatar. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and service staff. The successful candidate should have a technical…
Marriott International is hiring a Hostess for a Sheraton property in Dubai, United Arab Emirates. The role involves welcoming and serving guests, setting tables, communicating with the kitchen, and keeping work areas and supplies clean. Candidates should have a high school diploma or equivalent; less than one year of…
Marriott International is hiring a Demi Chef de Partie (Pastry) for Ajman Saray, a Luxury Collection Resort, in Ajman, United Arab Emirates. The role involves preparing and cooking food to recipes and presentation standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The…
Marriott International is seeking a Captain, Al Wadi, for its property in Ras Al Khaimah, United Arab Emirates. The role supports banquet and restaurant service by preparing rooms and tables, coordinating guest requests with the kitchen, presenting group checks, and maintaining cleanliness and service standards.…
Marriott International is hiring a Bar Captain for its Sheraton operation in Dubai. The role involves preparing and serving beverages, advising guests about wines, monitoring stock, handling cashier duties, and supporting the team’s service standards. Candidates should have a high school diploma or equivalent and at…
Marriott International is hiring a Head Hostess for Prime68 Steakhouse at JW Marriott Marquis Hotel Dubai. The role includes monitoring dining-room service and guest needs, coordinating opening and closing duties, maintaining supplies and inventory, and supporting staff hiring, training, scheduling, and performance.…
Marriott International is seeking a Head Baker and Pastry Chef for a Ritz-Carlton property in Amaala, Saudi Arabia. The role leads the pastry team and personally prepares baked goods and pastries while overseeing quality, presentation, sanitation and food standards. Responsibilities include managing daily operations…
Marriott International is hiring a Chef de Partie (Butcher) for its Sheraton brand in Sharjah, United Arab Emirates. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with the kitchen and service teams.…
Marriott International is hiring a Food and Beverage Service Expert for the Ari Pool Bar in Dubai. The role involves setting tables, communicating with the kitchen, serving and interacting with guests, handling transactions, and cleaning work areas and supplies. Applicants should have a high school diploma or…
Marriott International is hiring a Chef de Cuisine in Riyadh to lead the restaurant kitchen and oversee food quality, preparation, staffing, purchasing, and kitchen operations. The role includes planning menus and production, maintaining food safety and sanitation standards, and managing budgets and service quality.…
Marriott International is hiring a Commis II for its bakery kitchen in Dubai. The role involves preparing ingredients and food according to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and cleaning and disinfecting work areas and tools. Candidates should have a high school…
Marriott International is hiring a Chef de Cuisine for its Ritz-Carlton property in Amaala, Saudi Arabia. The role oversees restaurant kitchen quality, food production, menus, purchasing, staffing, and budget performance. Responsibilities include preparing food, enforcing food safety and sanitation standards, leading…
Marriott International is hiring a Pastry Chef de Partie for its Sheraton operation in Dubai. The role involves preparing and cooking food to recipes and presentation standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food-and-beverage colleagues. Candidates…
Marriott International is hiring a Food and Beverage Service Expert for Aloft Hotels in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, handling transactions, and cleaning work areas and supplies. The posting requests a Russian speaker and a high school…
Marriott International is hiring a Sous Chef (Sushi) for its Courtyard brand in Kuwait City, Kuwait. The role oversees kitchen shifts, prepares food, maintains food quality and sanitation standards, and supervises and develops kitchen staff. Candidates need a high school diploma or GED with four years of relevant…
Marriott International is offering a Food & Beverage internship in Manama, Bahrain. The program provides hands-on exposure to hotel operations and the hospitality industry. Applicants must currently be enrolled at a college or university. No salary or visa conditions are stated.
Marriott International is hiring a Barista in Kuwait City, Kuwait. The role involves preparing coffee beverages and food, taking and entering orders, handling payments, and maintaining clean, stocked work areas. Duties also include opening and closing tasks, cashier reconciliation, and providing professional guest…
Marriott International is hiring a Commis B for its Aloft Hotels brand in Dubai. The role involves preparing ingredients and dishes to recipes and quality standards, operating kitchen equipment, and monitoring food temperatures and quality. The Commis B also cleans and sanitizes the kitchen and follows safety and…
Marriott International is hiring a Waiter/Waitress for Bounty Beets in Dubai. The role involves setting tables, coordinating with the kitchen, serving and communicating with guests, and maintaining clean work areas and supplies. Candidates should have a high school diploma or equivalent; less than one year of related…
Marriott International is hiring a Commis I in Dubai, United Arab Emirates. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and portions, preparing cold foods, and maintaining food logs. The successful candidate should have a technical, trade, or vocational school…
Marriott International is seeking an Assistant Hygiene Manager for its St. Regis operation in Doha, Qatar. The role oversees hygiene and food safety compliance, advises on food handling, trains new hires, identifies operational risks and supports product labeling compliance with government requirements. The position…
Marriott International is hiring a Commis 2 for all-day dining at The Ritz-Carlton Abu Dhabi, Grand Canal. The role involves preparing ingredients and dishes, following recipes and presentation standards, monitoring food quality and temperatures, and cleaning and maintaining the kitchen workstation. Applicants should…
Marriott International is hiring a Food and Beverage Service Expert for El Cedro in Doha, Qatar. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than one year of…
Marriott International is hiring an Outside Catering Captain for JW Marriott Marquis Hotel Dubai. The role coordinates service needs with chefs and stewards, prepares event spaces, checks table settings and presentation, and responds to guest requests and dietary needs. Candidates should have a high school diploma or…
Marriott International is hiring a Chef de Partie - Garde Manger for Le Méridien in Fujairah, United Arab Emirates. The role involves preparing and cooking food to recipes and quality standards, preparing cold dishes, monitoring food quality and quantities, and maintaining food logs. The chef also supports team…
Marriott International is hiring a Barista for Aloft in Dubai. The role involves serving guests, supporting food and beverage service, communicating with the kitchen, and keeping work areas and supplies clean. The posting asks for a high school diploma or equivalent and less than one year of related experience…
Marriott International is seeking a Food and Beverage Service Assistant for Le Méridien in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than one year of…
Marriott International is hiring a Restaurant Supervisor for its Autograph Collection in Doha, Qatar. The role oversees restaurant service, staff coordination, opening and closing duties, supplies, inventory, and workplace cleanliness and safety. The supervisor also supports hiring, training, scheduling, and…
Marriott International is hiring a Chef de Cuisine for Buddha-Bar Dubai, focused on Pan-Asian cuisine. The role leads daily kitchen operations, prepares food, develops menus, maintains food quality and safety, and supervises and develops the culinary team. Responsibilities also include managing kitchen schedules…
Marriott International is hiring a Chef de Cuisine for a steakhouse in Doha, Qatar. The role leads restaurant kitchen operations, including food preparation, menu planning, purchasing, staffing, and food safety standards. The chef supervises and trains kitchen employees, manages budgets and production needs, and works…
Marriott International is seeking a Food and Beverage Service Expert in Riyadh, Saudi Arabia. The role involves setting tables, coordinating with the kitchen, serving guests, and cleaning work areas and supplies. Candidates should have a high school diploma or GED equivalent; less than one year of related work…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Food and Beverage in Jeddah. Participants train through hotel operations, mentored learning, mini-rotations, projects, and exposure to managing people and projects. The program lasts 12–18 months, and…
Marriott International is seeking a Pastry Sous Chef in Dubai. The role involves preparing and cooking food to recipes and quality standards, monitoring food temperatures and quality, and maintaining a clean, safe kitchen. Candidates should have a high school diploma or equivalent and at least one year of related work…
Marriott International is hiring a Barista for its Sheraton operation in Muscat, Oman. The role involves preparing coffee beverages and food, taking orders, processing payments, and maintaining clean, stocked work areas. The Barista also handles shift opening and closing duties, cash reconciliation, and guest service.…
Marriott International is hiring a Bartender for its hospitality team in Dubai. The role involves preparing drinks, keeping the bar presentable and functional, and providing attentive service that responds to guests’ needs. Duties also include handling money carefully, following company policies, protecting company…
Marriott International is hiring a Junior Sous Chef for Chinese cuisine in Dubai. The role involves preparing and cooking dishes to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food service staff. The chef also supports hiring…
Marriott International is hiring a Chef de Cuisine for its steakhouse in Kuwait City. The role leads restaurant kitchen operations, oversees food preparation and quality, supports menu development, and manages purchasing, staffing, and budgets. The chef also supervises and trains kitchen employees and ensures food…
Marriott International is hiring for an F&B Support Expert (F&B Reservations Agent) in Doha, Qatar. The description focuses on supporting food and beverage operations, including setting tables, assisting the kitchen, cleaning work areas and replenishing supplies; it does not specify reservation duties. A high school…
Marriott International is hiring a Cook I for a Westin property in Riyadh. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The cook also supports kitchen coordination and follows safety, security…
Marriott International is hiring a Banquet Waiter for The Abu Dhabi EDITION in Abu Dhabi. The role involves preparing banquet stations, tables, buffets and service carts, serving guests, replenishing buffet items, and communicating dietary needs and special requests to the kitchen. The waiter also maintains…
Marriott International is seeking a Director of Food & Beverage for its Le Méridien property in Riyadh. The role leads the property’s food and beverage and culinary operations, including restaurants, bars, room service and banquets where applicable. Responsibilities include setting departmental strategy, managing…
Marriott International is hiring a Food & Beverage Supervisor for its Ritz-Carlton operation in Amaala, Saudi Arabia. The role oversees daily service, staff coordination, dining-room readiness, stock control, and guest needs. Duties also include supporting hiring and training, scheduling and evaluating employees…
Marriott International is hiring a Food and Beverage Supervisor for its Sheraton brand in Dubai. The role oversees daily service, guest needs, staff grooming, opening and closing duties, cleanliness, storage, inventory, and maintenance work orders. The supervisor also supports hiring, training, scheduling, coaching…
Marriott International is seeking a Director of Food & Beverage for its property in Riyadh, Saudi Arabia. The role leads the food and beverage and culinary operation, including restaurants, bars, room service and banquets where applicable. Responsibilities include setting operating strategy, managing budgets and…
Marriott International is hiring a Commis 2 in Doha, Qatar. The role involves preparing ingredients and dishes according to recipes and quality standards, operating kitchen equipment, monitoring food temperatures and quality, and cleaning and sanitizing the work area. Applicants should have a high school diploma or…
Marriott International is hiring a Bartender for Le Méridien in Fujairah, United Arab Emirates. The role involves preparing drinks, maintaining a well-functioning bar, and providing attentive guest service. The bartender is expected to notice guest needs, share information with guests, and handle money accurately.…
Marriott International is hiring a Food and Beverage Service Expert for Aloft in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than 1 year of related…
Marriott International is hiring a Demi Chef de Partie for the hot kitchen in Dubai. The role involves preparing ingredients and cooking food according to recipes, quality standards, and presentation requirements. Duties also include operating kitchen equipment, monitoring food temperatures and quality, and cleaning…
Marriott International is hiring a Commis II in Dubai, United Arab Emirates. The role includes preparing ingredients and dishes to recipes and quality standards, monitoring food quality and temperatures, and maintaining a clean kitchen and workstation. Candidates should have a high school diploma or equivalent and at…
Marriott International is hiring a Food and Beverage Service Expert for Appaloosa at Marriott Al Forsan in Abu Dhabi. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and keeping work areas and supplies clean. Candidates should have a high school diploma or…
Marriott International is seeking a Food and Beverage Service Expert for its W Hotels brand in Dubai. The role includes setting tables, coordinating with the kitchen, serving guests, handling transactions, and keeping work areas and supplies clean. Candidates should have a high school diploma or equivalent; less than…
Marriott International is recruiting a Food and Beverage Service Expert for its Le Méridien brand in Lusail, Qatar. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent…
Marriott International is hiring a Food Services Supervisor for JW Marriott Marquis Hotel Dubai. The role involves coordinating team service, monitoring guest needs and dining areas, checking storage and FIFO practices, and managing inventories and supply requisitions. The supervisor also supports hiring, training…
Marriott International is hiring a Commis 2 for the banquet kitchen at The St. Regis Abu Dhabi. The role involves preparing food to standard recipes, maintaining an organized and safe workstation, managing food storage and rotation, and supporting daily kitchen operations and junior staff training. Candidates should…
Marriott International is hiring a Junior Sous Chef for a Latin American restaurant in Dubai. The role supports daily kitchen operations, supervises and trains kitchen staff, prepares food, and oversees quality, sanitation, supplies and inventory. Candidates need either a high school diploma or GED with four years of…
Marriott International is hiring a Food and Beverage Service Expert for its Sheraton family in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than one…
Marriott International is hiring an In-Villa Dining Head Chef for its St. Regis brand in the Red Sea area of Saudi Arabia. The role oversees daily kitchen operations, prepares food, maintains food quality and sanitation standards, and supervises and develops kitchen staff. Candidates need a high school diploma or GED…
Marriott International is seeking a Junior Sous Chef (Asian) for its Sheraton team in Sharjah. The role supervises kitchen staff, coordinates food preparation and presentation, monitors supplies and food quality, and maintains food safety logs. Candidates should have a technical, trade, or vocational school degree, 4…
Marriott International is recruiting a Culinary Intern in Fujairah, United Arab Emirates. The internship offers hands-on exposure to hotel operations and the hospitality industry. Applicants must be current college or university students. The posting does not specify culinary duties or other role-specific requirements.
Marriott International is hiring a Chef de Partie for its Ritz-Carlton operation in Amaala, Saudi Arabia. The role assists the Sous Chef and oversees kitchen production, food quality, presentation, sanitation, and food safety standards. Responsibilities include preparing dishes, coordinating kitchen staff and shift…
Marriott International is hiring a Demi Chef de Partie for the bakery at Ajman Saray, a Luxury Collection Resort, in Ajman, United Arab Emirates. The role involves preparing and cooking food to recipes and presentation standards, operating ovens and other cooking equipment, monitoring food quality and quantities, and…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Riyadh. The Culinary track combines hands-on training in a Marriott-managed hotel with leadership learning and hotel operations assignments; the program lasts 12–18 months, depending on the…
Marriott International is hiring a Commis II, Pastry for its Le Méridien team in Al Khobar, Saudi Arabia. The role involves preparing ingredients and baked foods according to recipes and presentation standards, monitoring food quality and temperatures, and maintaining a clean, safe workstation. Applicants should have…
Marriott International is offering a culinary internship at The Ritz-Carlton Abu Dhabi, Grand Canal, in the All Day Dining area. The intern will gain hands-on exposure to hotel operations and Marriott's hospitality culture. Applicants must be current college or university students. The posting does not state specific…
Marriott International is hiring a Food and Beverage Support Expert (F&B Hostess) in Doha, Qatar. The role supports food and beverage operations by setting tables, assisting the kitchen, cleaning work areas and replenishing supplies. Applicants should have a high school diploma or equivalent; related experience is not…
Marriott International is hiring a Food and Beverage Supervisor for Four Points by Sheraton Sheikh Zayed Road in Dubai. The role oversees staff and guest service, monitors dining areas, completes opening and closing duties, and manages stock, inventories, and supply requests. It also supports hiring, training…
Marriott International is hiring a Commis III in Doha, Qatar. The role involves preparing ingredients and dishes to recipes and quality standards, operating kitchen equipment, monitoring food temperatures and quality, and maintaining a clean work area. Candidates should have a high school diploma or equivalent and at…
Marriott International is hiring a Captain for Brasserie La Farine at JW Marriott Marquis Hotel Dubai. The role includes preparing restaurant and banquet areas, setting tables, checking presentation and cleanliness, and coordinating service needs and dietary requests with the kitchen. The Captain also checks guest…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Food and Beverage in Sharjah. Participants train through hands-on hotel assignments, mini-rotations, projects and exposure to hotel management. Applicants need a bachelor's or master's degree, with an…
Marriott International is hiring a Commis I in Dubai to prepare and cook food according to recipes and quality and presentation standards. The role includes preparing cold foods, monitoring food quality and quantity, maintaining food logs, and coordinating with chefs and food and beverage staff. A technical, trade, or…
Marriott International is hiring a Demi Chef de Partie for Sheraton The Walk Dubai. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The successful candidate will have a technical, trade, or…
Marriott International is hiring a Demi Chef de Partie for Liv Kitchen in Dubai. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The chef also coordinates with kitchen and food service staff and…
Marriott International is hiring a Chef de Cuisine for its restaurant in Doha, Qatar. The role leads kitchen staff and oversees food preparation, menu planning, purchasing, staffing, quality, and food safety. The chef also manages kitchen operations and budgets, trains team members, and works to maintain guest…
Marriott International is hiring a Restaurant Manager for Rush Sports Bar in Abu Dhabi. The role oversees daily bar and lounge operations, supervises staff, manages beverage inventories and controls, and supports menu planning and promotions. Responsibilities include maintaining service and sanitation standards…
Marriott International is hiring a Food and Beverage Service Expert for its Sheraton brand in Manama, Bahrain. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less…
Marriott International is seeking a Food and Beverage Manager for its Doha operation, in the context of St. Regis Hotels & Resorts. The role oversees culinary, restaurant, beverage and room service operations, manages budgets and costs, and leads the food and beverage team. It also focuses on guest satisfaction…
Marriott International is hiring a Restaurant Manager in Riyadh, Saudi Arabia, for Saudi nationals only. The role oversees daily restaurant, bar and applicable room-service operations, maintains service and sanitation standards, supports menu planning, and leads and trains employees. Responsibilities also include…
Marriott International is seeking a Food Services Supervisor for its St. Regis brand in Muscat, Oman. The role oversees team coordination, guest service, dining-area readiness, opening and closing duties, storage organization, and inventory. The supervisor also supports hiring, training, scheduling, and employee…
Marriott International is hiring a Commis 2 for a role at the Red Sea in Saudi Arabia. The role involves preparing ingredients and cooking food to recipes and quality standards, monitoring food temperatures and quality, and maintaining a clean, safe kitchen. Candidates should have a high school diploma or equivalent…
Marriott International is hiring a Food and Beverage Service Expert (Banquet) in Dubai. The role involves setting tables, coordinating with the kitchen, serving guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than 1 year of related experience is preferred…
Marriott International is hiring a Demi Chef de Partie for its EDITION brand in the Red Sea area of Saudi Arabia. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The position also requires…
Marriott International is hiring a Demi Chef for the cold kitchen at Renaissance Hotels in Dubai. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. Candidates should have a technical, trade, or…
Marriott International is hiring a Food and Beverage Support Expert for its W Hotels operations in Dubai. The role supports food and beverage service by setting tables, assisting the kitchen, cleaning work areas, and replenishing supplies. Applicants should have a high school diploma or equivalent; related experience…
Marriott International is hiring a Waiter in Riyadh for its Sheraton portfolio. The role supports food and beverage operations through guest service, table setting, assisting the kitchen, cleaning work areas, and replenishing supplies. Applicants must be Saudi nationals and have a high school diploma or GED…
Marriott International is hiring a Bartender in Dubai. The role involves preparing drinks, maintaining an orderly and functional bar, and delivering attentive guest service. The bartender is expected to understand guest needs and beverage trends, handle money accurately, and follow workplace safety and company…
Marriott International is recruiting recent graduates for its full-time Voyage Global Leadership Development Program in Food and Beverage in Abu Dhabi. Participants train through hands-on hotel assignments, mini-rotations, projects and leadership-focused learning over 12–18 months. Applicants generally need a…
Marriott International is seeking a Chef de Partie for the hot and cold kitchen in Sharjah. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The successful candidate should have a technical, trade, or…
Marriott International is hiring a Room Service Manager for its Ritz-Carlton operation in Amaala, Saudi Arabia. The role oversees daily room service operations, leads and trains employees, and ensures food and beverage service meets brand standards and guest expectations. Responsibilities include managing staffing and…
Marriott International is hiring a Commis III for the banquet kitchen in Doha, Qatar. The role involves preparing ingredients and dishes, following recipes and quality standards, monitoring food temperatures, and cleaning and sanitizing kitchen areas and equipment. Candidates should have a high school diploma or GED…
Marriott International is seeking a Lounge Attendant in Manama, Bahrain, for its Westin operations. The role includes monitoring lounge service and guest safety, preparing and serving beverages, maintaining cleanliness, replenishing supplies, and completing opening and closing duties. Applicants should have a high…
Marriott International is hiring a Commis 2 for Arabic cuisine at The Ritz-Carlton Abu Dhabi, Grand Canal. The role includes preparing ingredients and dishes to recipes and quality standards, monitoring food quality and temperatures, and keeping kitchen tools and work areas clean. Applicants should have a high school…
Marriott International is hiring a Senior Bartender for Al Maha Desert Resort and Spa, The Luxury Collection, in Dubai. The role involves preparing and serving drinks, assisting guests with wine selections, managing bar stock, handling payments and cash, and maintaining clean and secure work areas. Candidates need at…
Marriott International is hiring a Hostess for its St. Regis Hotels & Resorts brand in Muscat, Oman. The role involves welcoming and seating guests, preparing tables and place settings, keeping menus and work areas clean, and monitoring dining areas. Candidates should have a high school diploma or equivalent; related…
Marriott International is hiring a Commis 2 in Dubai, United Arab Emirates. The role involves preparing ingredients and dishes, following recipes and quality standards, operating kitchen equipment, and keeping work areas clean and sanitized. Candidates should have a high school diploma or equivalent and at least one…
Marriott International is hiring a Food and Beverage Service Expert for the Splash Pool Bar at Marriott Al Forsan in Abu Dhabi. The role includes setting tables, coordinating with the kitchen, serving and interacting with guests, handling transactions, and cleaning work areas and supplies. Applicants should have a…
Marriott International is hiring an Executive Chef II for a Westin property in Riyadh. The role leads daily kitchen operations across food preparation, banquets, room service, restaurants and other areas, while managing staff, budgets, purchasing and food quality. Candidates need a high school diploma or GED with six…
Marriott International is hiring a Commis 1 in Fujairah, United Arab Emirates. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantity, and maintaining food logs. The Commis 1 also supports kitchen coordination and follows food safety…