1,681 jobs
Marriott International is hiring a Commis III for Sheraton The Walk Dubai in Dubai, United Arab Emirates. The role involves preparing ingredients and dishes according to recipes and quality standards, monitoring food and appliance temperatures, and maintaining a clean, safe kitchen. Candidates should have a high…
Marriott International is recruiting a Bartender for Rush Bar in Abu Dhabi. The role involves preparing drinks to specification, serving wine and champagne, maintaining the bar, replenishing supplies, processing payments and completing shift closing duties. Candidates should have a high school diploma or equivalent…
Marriott International is hiring a Food and Beverage Service Expert for its Aloft Hotels portfolio in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, handling transactions, and cleaning work areas and supplies. Candidates should have a high school diploma or…
Marriott International is hiring a Commis B in Doha, Qatar, for its Westin brand. The role involves preparing ingredients and dishes to recipes and quality standards, operating kitchen equipment, monitoring food temperatures and quality, and cleaning and sanitizing the work area. Applicants should have a high school…
Marriott International is hiring a Junior Sous Chef in Doha, Qatar. The role supervises kitchen staff, coordinates food preparation and presentation, monitors supplies and food quality, and maintains food safety logs. Duties also include supporting hiring, training, scheduling, and coaching employees, while following…
Marriott International is hiring a Food and Beverage Service Expert for the all-day dining restaurant Kitchen Six at JW Marriott Marquis Hotel Dubai. The role includes setting tables, communicating with the kitchen, serving guests, handling transactions, and cleaning work areas and supplies. Applicants should have a…
Marriott International is hiring an Assistant Restaurant Manager in Dubai to support the Restaurant Manager with daily restaurant operations and team supervision. The role oversees service flow, cleanliness, food safety, stock and inventory, and the guest experience, while handling concerns and coordinating with the…
Marriott International is hiring a Food and Beverage Service Expert (Bartender) for Four Points by Sheraton Sheikh Zayed Road in Dubai. The role involves serving guests, setting tables, communicating with the kitchen, handling transactions, and keeping work areas and supplies clean. The employer prefers a high school…
Marriott International is hiring a Restaurant Manager for the JW Marriott Marquis Dubai in Dubai, UAE. The role oversees restaurant, bar and room-service operations, including staffing, service and sanitation standards, guest feedback, and financial performance. The manager leads and trains the team, handles guest…
Marriott International is hiring a Food and Beverage Service Expert for its Renaissance Hotels team in Dubai. The role includes setting tables, communicating with the kitchen, serving guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than 1 year of related…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Food and Beverage. Participants train through hands-on assignments at a Marriott-managed hotel, with mini-rotations and exposure to hotel operations, projects, and people management. The program lasts…
Marriott International is hiring a Chef de Partie for Sheraton in Riyadh. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food and beverage staff. Applicants must be Saudi nationals and have…
Marriott International is hiring a Commis II for pastry kitchen duties in Dubai, United Arab Emirates. The role includes preparing and cooking food to recipes and quality standards, handling ingredients, monitoring food temperatures, and cleaning and maintaining the workstation. Applicants should have a high school…
Marriott International is hiring an Executive Pastry Sous Chef for a Sheraton property in Doha. The role supports kitchen operations, supervises and develops culinary staff, and helps maintain food quality, sanitation, and service standards. Responsibilities include menu development, purchasing controls, budgeting…
Marriott International is hiring a Food and Beverage Service Expert for its W Hotels team in Doha, Qatar. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent; less than one…
Marriott International is hiring a Junior Sous Chef for Sheraton in Doha, Qatar. The role supervises kitchen staff, coordinates food preparation and presentation, monitors supplies and food quality, and maintains food safety logs. It also supports hiring, training, scheduling and coaching employees. The preferred…
Marriott International is hiring a Food and Beverage Service Expert for the Aqua Pool Bar at JW Marriott Marquis Hotel Dubai. The role includes setting tables, communicating with the kitchen, serving guests, managing menu information, and cleaning work areas and supplies. The posting states a competitive salary and…
Marriott International is offering a kitchen internship in Dubai through its Hotel Internship Program. The program provides hands-on exposure to hotel operations and the hospitality industry. Applicants must be current college or university students. The posting does not specify kitchen duties, compensation, or visa…
Marriott International is hiring a Banquet Supervisor for its Le Méridien team in Lusail, Qatar. The role involves coordinating staff and guest service, completing opening and closing duties, inspecting storage areas, managing inventories and supplies, and reporting maintenance needs. The supervisor also supports…
Marriott International is seeking an Executive Chef for its Courtyard brand in Nizwa, Oman. The role leads daily kitchen operations across food preparation and support areas, oversees staff, and maintains food quality, safety, and sanitation standards. Responsibilities include menu development, purchasing controls…
Marriott International is seeking a Food and Beverage Outlet Manager for its Fuego outlet in Doha, Qatar. The role oversees daily restaurant, bar and room-service operations, leads and trains staff, maintains service and sanitation standards, and addresses guest feedback. Responsibilities also include staffing…
Marriott International is hiring a Stewarding Supervisor for its Four Points by Sheraton team in Riyadh. The role directs and assists stewards, monitors cleaning water temperatures and chemical levels, maintains equipment, and supports kitchen, banquet, and buffet operations. It also includes assisting management with…
Marriott International is hiring an Assistant Outlet Manager for all-day dining at The Ritz-Carlton, Doha. The role oversees daily service, coordinates the team, monitors guest needs and dining-room readiness, and manages supplies, stock, and opening and closing duties. The manager also supports hiring, training…
Marriott International is hiring a Demi Chef de Partie for bakery operations in Manama, Bahrain. The role includes preparing and cooking food to recipes and quality standards, operating kitchen equipment, monitoring food quality and temperatures, and maintaining a clean workstation. Applicants should have a high…
Marriott International is hiring a Restaurant Manager for Amaala, Saudi Arabia. The role oversees daily restaurant, bar and room-service operations, maintains service and sanitation standards, supports menu planning, and manages staffing and team development. The manager handles guest feedback and complaints, works to…
Marriott International is hiring a Server for its EDITION brand in the Red Sea area of Saudi Arabia. The role includes setting tables, communicating with the kitchen, serving guests, handling transactions, and cleaning work areas and supplies. Applicants are preferably high school graduates or hold an equivalent…
Marriott International is hiring a Lobby Lounge Barista in Dubai. The role includes preparing the lounge for opening and closing, recording transactions in MICROS, handling and reconciling cash, and completing cashier reports. The barista welcomes guests, responds to service needs, and works with colleagues to…
Marriott International is recruiting a Demi Chef de Partie for Brasero in Manama, Bahrain. The role involves preparing and cooking dishes to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food service teams. The preferred qualifications…
Marriott International is recruiting a Mini Bar Attendant for its St. Regis hotel operation in Dubai. The role supports food and beverage services by assisting with setup, replenishing supplies, and keeping work areas clean. Duties also include following safety and quality standards and maintaining professional…
Marriott International is hiring a Hostess for Dubliners in Dubai. The role involves welcoming and serving guests, setting tables, coordinating with the kitchen, and keeping work areas and supplies clean. Candidates should have a high school diploma or equivalent; less than one year of related experience is preferred…
Marriott International is hiring a Bartender for its Amaala, Saudi Arabia location. The role involves preparing drinks to recipe, serving wine and champagne, maintaining the bar, replenishing supplies, processing payments and completing end-of-shift cash reports. Candidates should have a high school diploma or…
Marriott International is hiring a Demi Chef de Partie for its St. Regis brand in Doha, Qatar. The role prepares and cooks dishes to recipes and quality standards, monitors food quality and quantities, maintains food logs, and coordinates with chefs and food and beverage staff. It also includes supporting employee…
Marriott International is hiring a Food and Beverage Service Expert for Parisa Souq Waqif in Doha. The role involves setting tables, communicating with the kitchen, serving and interacting with guests, managing menus, and cleaning work areas and supplies. Preferred qualifications include a high school diploma or GED…
Marriott International is hiring a Commis 3 in Abu Dhabi, United Arab Emirates. The role involves preparing ingredients and dishes to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and cleaning and disinfecting the kitchen area. Candidates should have a high school diploma or…
Marriott International is hiring an Executive Chef I for Le Méridien in Al Khobar, Saudi Arabia. The role leads daily kitchen operations across food preparation, banquets, room service, restaurants and support areas, while supervising and developing kitchen staff. Responsibilities include menu development, food…
Marriott International is seeking a Food and Beverage Server for a Latin American restaurant in Dubai. The role involves setting tables, coordinating with the kitchen, serving guests, and maintaining clean work areas and supplies. Candidates should have a high school diploma or equivalent; less than 1 year of related…
Marriott International is hiring a Steward for its Le Méridien operations in Dubai. The role supports hotel functions by cleaning dining ware and linens, operating cleaning equipment, and transporting items across the hotel. Applicants do not need a high school diploma, related work experience, supervisory experience…
Marriott International is hiring a Food and Beverage Service Expert for all-day dining at Ajman Saray, a Luxury Collection Resort, in Ajman, United Arab Emirates. The role involves setting tables, coordinating with the kitchen, serving guests, handling transactions, and cleaning work areas and supplies. Applicants are…
Marriott International is hiring a Chef de Cuisine for its St. Regis brand in Kuwait City. The role leads restaurant kitchen operations, prepares and oversees food production, develops menu items, and ensures food quality, safety, and sanitation standards. Responsibilities also include supervising and training kitchen…
Marriott International is hiring a Chef de Partie for the Banquet Kitchen at Le Méridien in Dubai. The role involves preparing and cooking dishes to recipes and quality standards, monitoring food quality and quantity, maintaining food logs, and coordinating with food and beverage staff. Candidates should have at least…
Marriott International is hiring a Demi Chef de Partie for in-room dining at Ajman Saray, a Luxury Collection Resort in Ajman, United Arab Emirates. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with chefs…
Marriott International is recruiting a Commis II - Pastry for its Sheraton operation in Manama, Bahrain. The role involves preparing ingredients and food according to recipes and quality standards, monitoring food quality and temperatures, and maintaining a clean, safe workstation. Applicants should have a high school…
Marriott International is hiring a Food & Beverage Assistant Manager in Al Khobar, Saudi Arabia. The role supports food and beverage or culinary operations, helps maintain service standards, and works toward guest satisfaction and financial goals. Responsibilities include coaching staff, resolving guest concerns, and…
Marriott International is hiring a Lifestyle Bartender for Ash & Oak at Marriott Al Forsan in Abu Dhabi. The role involves preparing drinks, maintaining a well-functioning bar, and delivering attentive guest service. Bartenders are also expected to follow company policies, protect assets, maintain confidentiality, and…
Marriott International is hiring a Food and Beverage Service Expert in Abu Dhabi. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or GED; less than one year of related experience is…
Marriott International is hiring a Food and Beverage Hostess for its Aloft Hotels brand in Al Ain, United Arab Emirates. The role involves setting tables, communicating with the kitchen, serving guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than one year…
Marriott International is hiring a Food and Beverage Service Expert for Brasserie La Farine at JW Marriott Marquis Dubai. The role involves setting tables, coordinating with the kitchen, serving and communicating with guests, and keeping work areas and supplies clean. Candidates should follow company procedures and…
Marriott International is hiring a Food and Beverage Service Expert for the Lobby Lounge in Doha, Qatar. The role includes setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent; less than one…
Marriott International is hiring a Commis 2 for its Sheraton team in Dubai, United Arab Emirates. The role involves preparing ingredients and cooking food to recipes and quality standards, monitoring food temperatures and quality, and maintaining a clean kitchen and workstation. Applicants should have a high school…
Marriott International is seeking a Food & Beverage Service Expert for its Courtyard brand in Abu Dhabi. The role involves setting tables, communicating with the kitchen, serving guests, handling transactions, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than…
Marriott International is hiring an F&B Service Expert for The Ritz-Carlton Abu Dhabi Grand Canal in Abu Dhabi. The role involves preparing tables, coordinating with the kitchen, serving and communicating with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent…
Marriott International is seeking a Waiter for its St. Regis brand in the Red Sea area of Saudi Arabia. The role includes setting tables, serving and interacting with guests, communicating with the kitchen, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent; less than one…
Marriott International is hiring a Food and Beverage Server in Doha, Qatar. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Candidates should have a high school diploma or equivalent; less than one year of related experience is…
Marriott International is hiring a Food and Beverage Service Expert for the St. Regis Abu Dhabi in the United Arab Emirates. The role includes taking and serving food and drink orders, communicating with the kitchen, preparing service areas, and responding to guest needs. The successful candidate will provide menu…
Marriott International is offering a Minibar Intern position at The Abu Dhabi EDITION in Abu Dhabi. The internship provides hands-on exposure to hotel operations and the hospitality industry. Applicants must be current college or university students. The posting does not specify salary or visa conditions.
Marriott International is hiring a Food and Beverage Service Expert for in-room dining in Dubai. The role includes serving guests, communicating with the kitchen, managing menus and transactions, and maintaining clean work areas and supplies. Applicants should have a high school diploma or equivalent; less than one…
Marriott International is hiring a Chef de Partie for in-room dining at JW Marriott Marquis Hotel Dubai. The role involves preparing and cooking dishes to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food and beverage teams. The…
Marriott International is hiring a Commis 1 for Aloft in Dubai, United Arab Emirates. The role prepares and cooks dishes to recipes and quality standards, prepares cold foods, monitors food quality and quantity, and maintains food logs. The candidate should have a technical, trade, or vocational school degree and at…
Marriott International is hiring a Sous Chef - Banquet Production in Abu Dhabi. The role supervises kitchen staff, coordinates food preparation and presentation, monitors stock and quality, and maintains food safety logs. It also supports hiring, training, scheduling and coaching employees, and requires a technical…
Marriott International is hiring a Food and Beverage Service Expert in Dubai, United Arab Emirates. The role involves serving guests, setting tables, communicating with the kitchen, handling transactions, and keeping work areas and supplies clean. Preferred qualifications include a high school diploma or GED and less…
Marriott International is hiring a Junior Sous Chef for a role located in the Red Sea area of Saudi Arabia. The position supports daily kitchen operations, prepares food, supervises kitchen staff, and helps maintain food quality, sanitation, and service standards. Candidates need a high school diploma or GED with four…
Marriott International lists this Food & Beverage Manager role in Al Khobar, Saudi Arabia, but the hotel is owned and operated by FAS Hospitality Company L.L.C., which is the employer. The manager oversees daily operations across outlets, banquets, room service, and staff dining, while leading and developing the F&B…
Marriott International is hiring a Chef de Partie for Villa Toscana Kitchen at The St. Regis Abu Dhabi. The role covers preparing and delegating food production, maintaining recipe and presentation standards, managing inventory and minimizing food waste. The Chef de Partie also supports and trains junior kitchen…
Marriott International is hiring a Head Sushi Chef for The St. Regis Abu Dhabi. The role leads the daily operations of the sushi kitchen and oversees the preparation, quality, presentation, and safe handling of sushi, seafood, and other Japanese dishes. The chef works with the Head Chef and culinary leadership team on…
Marriott International is hiring an Executive Pastry Chef for JW Marriott Marquis Hotel Dubai. The role leads pastry operations across dining venues, events and banquets, developing dessert concepts, signature creations, afternoon tea experiences and bespoke celebrations. The successful candidate will bring extensive…
Marriott International is hiring a Commis 2 in Dubai, United Arab Emirates. The role involves preparing ingredients and dishes according to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and maintaining a clean, sanitized workstation. Applicants should have a high school…
Marriott International is seeking a Saudi national for a Hostess role in the Red Sea area of Saudi Arabia. The role involves welcoming and serving guests, setting tables, coordinating with the kitchen, and keeping work areas and supplies clean. Candidates should have a high school diploma or equivalent; less than one…
Marriott International is hiring a Food and Beverage Service Expert (Captain) for Four Points by Sheraton Bur Dubai in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and keeping work areas and supplies clean. Candidates should have a high school diploma or…
Marriott International offers a hotel internship in Dubai, United Arab Emirates, with opportunities to gain hands-on exposure to hotel operations. Internship placements may be available in different areas of the hotel, including food and beverage. Applicants must be current college or university students. The posting…
Marriott International offers a Food and Beverage Service Expert internship in Dubai. The internship provides hands-on exposure to hotel operations, with the role identified as a waiter or waitress position. Applicants must be current college or university students.
Marriott International is hiring a Banquet Manager for its St. Regis brand in Doha, Qatar. The role oversees banquet service, staffing, inventories, equipment, sanitation, and financial controls while leading teams during events. The manager also handles guest feedback and complaints, coordinates with kitchen staff…
Marriott International is hiring a Chef de Partie for the cold kitchen in Manama, Bahrain, at a Sheraton property. The role involves preparing and cooking food to recipes and standards, preparing cold dishes, monitoring food quality and quantities, maintaining food logs, and coordinating with colleagues on menu…
Marriott International is hiring a Commis III for Four Points by Sheraton Bur Dubai in Dubai. The role involves preparing ingredients and dishes to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and cleaning and sanitizing kitchen areas and tools. Candidates should have a…
Marriott International is hiring a Restaurant Manager for Amaala, Saudi Arabia, with the title specifying Saudi nationals only. The role oversees daily restaurant, bar and, where applicable, room service operations, including staffing, service standards, sanitation and menu planning. The manager leads and trains…
Marriott International is hiring a Commis II in Dubai to prepare ingredients and cook food according to recipes and quality standards. Duties include preparing cold foods, operating kitchen equipment, checking food temperatures, and cleaning and sanitizing the kitchen and tools. Applicants should have a high school…
Marriott International is hiring an Assistant Sous Chef for the main kitchen at JW Marriott Marquis Hotel Dubai. The role involves supervising kitchen staff, coordinating food preparation and presentation, monitoring supplies and food quality, and maintaining food safety logs. The successful candidate will assist with…
Marriott International is seeking a Demi Chef de Partie specializing in pastry in Doha, Qatar. The role prepares breads and pastries, follows recipes and production plans, maintains food safety logs, and monitors food quality and portions. It also includes supporting team training and scheduling and following…
Marriott International is seeking a Food and Beverage Supervisor for its Sheraton family in Dubai. The role oversees team service, guest needs, opening and closing duties, stock and storage areas, and dining-room safety and readiness. It also supports hiring, training, scheduling and coaching employees, while ensuring…
Marriott International is hiring a Demi Chef de Partie for its Outside Catering Kitchen in Dubai. The role involves preparing ingredients and cooking food according to recipes and quality standards, as well as maintaining food temperatures and cleaning kitchen equipment and work areas. Applicants should have a high…
Marriott International is hiring a Demi Chef de Partie for the cafeteria in Manama, Bahrain. The role involves preparing and cooking meals, including cold foods, following recipes and quality standards, monitoring food quality and quantity, and maintaining food logs. The successful candidate should have a technical…
Marriott International is offering a Food and Beverage internship in Dubai through its Hotel Internship Program. Interns gain hands-on exposure to hotel operations and Marriott's culture, with opportunities in different areas of the hotel. Applicants must be current college or university students. The posting does not…
Marriott International is hiring a Chef de Partie for its Sheraton brand in Dubai. The role involves preparing and cooking dishes to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food service colleagues. Candidates should have at least…
Marriott International is hiring a Demi Chef for Seafood Market in Dubai. The role involves preparing ingredients, cooking food to recipes and quality standards, monitoring food quality and temperatures, and maintaining a clean and safe kitchen. Candidates should have a high school diploma or equivalent and at least…
Marriott International is hiring a Pastry Chef in Manama, Bahrain, for its Sheraton brand. The role involves preparing and decorating pastries, supervising kitchen staff and shift operations, and maintaining food quality, sanitation, and storage standards. The chef also supports budgeting, inventory control, guest…
Marriott International is hiring a Commis 2 for its St. Regis hotel brand in Muscat, Oman. The role involves preparing ingredients and dishes according to recipes and quality standards, monitoring food temperatures and quality, and maintaining a clean kitchen and workstation. Candidates should have a high school…
Marriott International is hiring a Banquet Service Expert for its W Hotels portfolio in Dubai. The role involves setting tables, coordinating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent; less than one year of…
Marriott International is hiring a Hostess for its St. Regis Hotels & Resorts brand in Dubai. The role focuses on creating a welcoming dining experience through guest interaction, table setting, coordination with the kitchen, serving, and keeping work areas clean. Applicants should have a high school diploma or…
Marriott International is hiring a Hostess for The Abu Dhabi EDITION in Abu Dhabi. The role welcomes guests, manages seating, prepares tables and menus, and monitors dining areas for service, safety, and guest well-being. Applicants should have a high school diploma or equivalent; related experience and supervisory…
Marriott International is hiring a Commis 1 for its Four Points by Sheraton team in Sharjah, United Arab Emirates. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The successful candidate should…
Marriott International is hiring a Junior Sous Chef specializing in Italian cuisine in Riyadh. The role supports daily kitchen operations, supervises food preparation and kitchen staff, and helps maintain food quality, sanitation, and service standards. Duties also include coordinating with restaurant and banquet…
Marriott International is hiring a Bar & Lounge Manager for its Sheraton family in Dubai. The role oversees daily bar and lounge operations, supervises and trains staff, supports menu planning and promotions, and manages beverage inventory and costs. It also focuses on guest satisfaction, service standards, and…
Marriott International is seeking a Sous Chef for its Cucina Italian cuisine operation in Dubai. The role supervises kitchen staff, coordinates food preparation and presentation, monitors stock and food safety logs, and ensures food quality. It also supports hiring, training, scheduling, and coaching employees.…
Marriott International is hiring a Stewarding Utility Cleaner for its Courtyard hotel in Kuwait City. The role supports hotel cleaning needs across areas such as the kitchen, food and beverage, and laundry, including cleaning dishware and linen and operating cleaning equipment. Duties also include moving items around…
Marriott International is hiring a Japanese-speaking waitress for Hoseki at BVLGARI Resort Dubai. The role includes serving food and beverages, setting tables, answering menu questions, communicating guest dietary needs to the kitchen, and processing payments using MICROS. Candidates should have a high school diploma…
Marriott International is recruiting an In-Room Dining Supervisor for its Ritz-Carlton operation in Amaala, Saudi Arabia. The role oversees staff and service, monitors guest needs and dining areas, and handles opening and closing duties, inventories, supplies, and maintenance work orders. The supervisor also supports…
Marriott International is hiring a Restaurant General Manager for Al Wadi Restaurant, Farmhouse by Syrco, in Ras Al Khaimah. The role oversees daily restaurant operations, service and sanitation standards, staffing, and food and beverage compliance. Responsibilities include leading and developing the team, improving…
Marriott International is hiring a Junior Sous Chef for the Red Sea, Saudi Arabia. The role supports daily kitchen operations, supervises food preparation and kitchen staff, and helps maintain food safety, sanitation and service standards. Duties also include managing supplies and inventory, coordinating with…
Marriott International is hiring a Food and Beverage Service Expert in Dubai. The role involves setting tables, communicating with the kitchen, serving and interacting with guests, and cleaning work areas and supplies. Applicants should have a high school diploma or equivalent; less than one year of related experience…
Marriott International is seeking a Cook II for its Westin brand in Riyadh, Saudi Arabia. The role involves preparing ingredients and dishes according to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and maintaining a clean and safe workstation. Candidates should have a high…
Marriott International is hiring a Food and Beverage Service Expert in Doha for its Autograph Collection. The role involves setting tables, communicating with the kitchen, serving guests, and cleaning work areas and supplies. The posting prefers a high school diploma or equivalent and less than 1 year of related work…