7 jobs
Eathos is hiring a Waiter in Abu Dhabi to provide dining service to guests. Duties include greeting and seating guests, explaining menu items, taking orders, serving food and beverages, handling payments, and coordinating with kitchen and bar staff. The role also involves maintaining clean dining areas, responding to…
Eathos is seeking a Kitchen Commis to support kitchen operations in Abu Dhabi. The role assists with food preparation, cooking, plating, receiving and storing deliveries, stock monitoring, and cleaning kitchen workstations and equipment. Applicants should have a high school diploma or equivalent, basic food…
Eathos is seeking a cashier for its restaurant in Abu Dhabi. The role includes processing orders and payments, managing online orders and promotions through an aggregator platform, and coordinating with kitchen and service teams. The cashier also responds to customer inquiries, supports front-of-house duties, and…
Eathos is seeking a Restaurant Manager in Abu Dhabi to oversee daily operations and lead front- and back-of-house teams. The role covers guest experience, service and food quality, staff training, inventory and supplier management, and restaurant financial performance. The manager also supports promotions, delivery…
Eathos is hiring a Restaurant Host in Abu Dhabi to welcome and seat guests, manage reservations, and coordinate guest flow with the service team. The role also includes answering guest questions, handling requests and concerns, processing payments, and helping maintain the presentation of the waiting and dining areas.…
Eathos is hiring a Restaurant Supervisor for Sushi Art Restaurant in Abu Dhabi. The role oversees restaurant staff and daily front-of-house and/or back-of-house operations, supporting service quality, guest satisfaction, cleanliness, and food safety. Duties include training and scheduling staff, monitoring inventory…
Eathos is hiring a Kitchen Crew Member for Tortilla Restaurant in Abu Dhabi. The role includes preparing and presenting food to established standards, following kitchen orders, and supporting the team during service. Duties also include safe food storage, stock monitoring, cleaning and sanitizing work areas, and…