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Head Bartender / Mixologist

  • Accor
  • Manama, Bahrain
  • Posted 13 Oct
  • Verified source
Job type
Full-time
Work mode
—
Seniority
Lead
Salary
Not stated

Summary

Accor is hiring a Head Bartender / Mixologist for Sofitel Bahrain Zallaq Thalassa Sea & Spa in Manama. The role leads daily bar operations and the bar team at a Greek and Mediterranean restaurant, develops cocktail menus, and maintains service standards and guest engagement. Duties also include stock and cost control, supplier orders, staff training, and compliance with hygiene, safety, and hotel policies. Applicants should have 3–5 years of similar experience in a luxury hotel or high-end restaurant, strong knowledge of spirits, wines, and cocktail trends, leadership skills, and excellent English communication.

The posting

As published on accor.com. Pulled from the employer's site and shown as they wrote it.

Company Description

"Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

We are looking for a talented and passionate Head Bartender / Mixologist to lead our bar team and create an exceptional beverage experience at our Greek / Mediterranean Restaurant.

Key Responsibilities:

  • Manage daily bar operations and lead the bar team
  • Design and update cocktail menus, including signature creations
  • Maintain excellent service standards and guest engagement
  • Monitor stock levels, control costs, and manage supplier orders
  • Train and develop bartenders to ensure consistent quality
  • Ensure compliance with hygiene, safety, and hotel policies
  • Handle guest feedback professionally and proactively

Qualifications

  • Minimum 3–5 years’ experience in a similar role within a luxury hotel or high-end restaurant
  • Strong knowledge of spirits, wines, and international cocktail trends
  • Proven leadership and team management skills
  • Excellent communication skills in English
  • Professional grooming and presentation
  • Ability to work flexible hours, including evenings and weekends

Additional Information

Your Team & Working Enviroment:Sofitel Bahrain Zallaq Thalassa Sea & Spa is a 5-star luxury resort featuring 262 elegantly appointed rooms and suites, plus 4 water villas, which encompass 1 grand Royal Suite, 6 themed Opera Suites with private infinity pools, 21 Prestige Suites, 48 Club Millésime Rooms, and 186 Superior and Luxury Rooms. The resort boasts 6 distinctive restaurants and 3 bars/lounges, including the signature Yamaz Greek restaurant, Fiamma Italian, and Maison Sushi. Its premier event and corporate facilities comprise the magnificent Al Nakheel Grand Ballroom (divisible into 3 sections), Al Nasreya Hall, 5 dedicated meeting rooms, and the exclusive, private Sofi Island for outdoor functions. Rounding out its luxury amenities are a private Beach Club, an interactive Kids Club, and the renowned Thalassa Sea & Spa, reputed as the very first Thalassa spa in the Gulf Cooperation Council (GCC) countries.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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Closing date

dayshrsminsec

No closing date at the source

The employer's site doesn't give one, so this job can close any day. Check the posting before you count on it.

Check the posting on accor.com

Skills

  • English
  • Inventory Management
  • Leadership
  • Project Controls

Accor

Hospitality

All jobs at Accor

ReferenceGH 3154 B490 1601

Always check the employer's original posting for details.

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Head Bartender / Mixologist

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