7 jobs
Catrion Group is hiring a mid-career Sous Chef in Riyadh to oversee food production for airline catering, company restaurants, and events. The role includes supervising hot food preparation, coordinating production and flight orders, checking quality and hygiene standards, and controlling stock and waste. It also…
Catrion Group is hiring a Healthcare Operations Supervisor B in Riyadh, Saudi Arabia. The role oversees tray line operations and delivery schedules, monitors food quality, presentation, temperature and hygiene, and supervises staff. Duties also include supporting staff training and appraisals, reporting equipment…
Catrion Group is seeking a Specialist, Catering & Facilities Operations in Riyadh. The listed duties focus on entering, verifying, organizing and digitizing customer, account, invoice, inventory and financial data, as well as generating reports and addressing data inconsistencies. The role also requires maintaining…
Catrion Group is hiring a Team Leader for Accommodation & Transportation in Riyadh. The role supports site operations and team performance, oversees camp and site administration, and helps manage budgets, staff training, food safety, hygiene and quality monitoring. It also involves client interaction, employee…
Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily kitchen production, maintaining food quality and portion standards, and coordinating with kitchen teams, dieticians and logistics staff. Duties include HACCP documentation…
Catrion Group is hiring a Junior Sous Chef in Riyadh. The role involves overseeing and participating in daily food production, maintaining client and company standards, and supporting kitchen staff. Duties include supervising food safety and hygiene, HACCP records, stock rotation, waste control, and kitchen cleaning.…
Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily food production, ensuring meals meet contract specifications for quality, temperature and portion size, and overseeing safe packing and delivery. Duties include maintaining…