Summary
JA Resorts & Hotels is hiring an Outlet Manager for JA Hatta Fort Hotel in Hatta, UAE. The role leads the outlet’s daily food and beverage operations, guest service, team development, and financial performance. Applicants should have at least three years of outlet leadership experience in a luxury hotel or resort, along with strong knowledge of menu engineering, cost control, inventory, and profitability. A degree or equivalent qualification is preferred, and Intermediate Food Hygiene Certification is required; WSET certification is preferred.
The posting
As published on jaresortshotels.com. Pulled from the employer's site and shown as they wrote it.
Outlet Manager
JA Hatta Fort Hotel | Hatta, Dubai, UAE
Exceptional dining experiences are created through great leadership, attention to detail, and a genuine passion for hospitality. If you thrive in a fast-paced restaurant environment and enjoy developing teams, driving performance, and creating memorable guest experiences, we'd love to hear from you.
At JA Hatta Fort Hotel, we are looking for an experienced and passionate Outlet Manager to lead our Food & Beverage operations. This is an opportunity to take ownership of a key outlet, inspire your team, and deliver service excellence while contributing to the success of one of the UAE's most distinctive resort destinations.
The Role
As Outlet Manager, you will be responsible for planning, organizing, and overseeing the day-to-day operations of your assigned outlet. You will ensure exceptional guest satisfaction, maintain the highest service standards, and drive revenue and profitability in line with business objectives.
What You'll Be Doing
Lead and manage the daily operation of the outlet, ensuring exceptional guest experiences at all times.
Maintain the highest standards of food, beverage, and service quality in line with JA Resorts & Hotels standards.
Take full responsibility for the outlet's operational and financial performance.
Ensure effective communication and collaboration between service and kitchen teams.
Monitor service delivery, guest satisfaction, and product quality, taking immediate action where needed.
Handle guest feedback professionally and implement improvements to enhance the guest experience.
Provide expert food and beverage recommendations to guests and team members.
Drive revenue growth through promotions, upselling initiatives, and creative guest engagement opportunities.
Monitor food cost, inventory levels, and operational expenses to maximize profitability.
Conduct regular team briefings, training sessions, and performance reviews.
Develop, coach, and motivate a multicultural team to achieve operational excellence.
Ensure compliance with food safety, hygiene, health, and safety regulations.
Support the launch of promotions, new concepts, and outlet initiatives.
Who You Are
A passionate hospitality professional with strong leadership and operational experience.
Guest-focused with a commitment to delivering exceptional service.
Commercially minded with sound financial and business awareness.
A confident communicator who can build strong relationships with guests and colleagues.
Skilled at coaching, motivating, and developing high-performing teams.
Organised, proactive, and driven by results.
What You'll Bring
Degree or equivalent qualification, preferably in Hospitality Management.
Minimum 3 years' experience as an Outlet Manager or in a similar leadership role within a luxury hotel or resort environment.
Experience managing high-quality restaurants, bars, lounges, or international dining concepts.
Strong knowledge of menu engineering, cost control, inventory management, and outlet profitability.
Proven track record of successfully launching promotions and new concepts.
Demonstrated experience in training and developing teams.
Experience managing multicultural workforces.
Intermediate Food Hygiene Certification required.
WSET (Wine & Spirit Education Trust) certification preferred.
Train-the-Trainer certification preferred.
Advanced Microsoft Office skills, including Excel, Word, Outlook, and PowerPoint.
Excellent written and spoken English communication skills.
The JA Personality
At JA, we're fresh in our thinking, warm in our approach, and real in every interaction. We believe in building genuine relationships, working collaboratively, and delivering exceptional results through our shared commitment to Giving Our All.
Ready for Your Next Challenge?
Bring your leadership skills, hospitality expertise, and passion for creating exceptional guest experiences. We'll provide the opportunity to grow your career while contributing to the continued success of JA Hatta Fort Hotel.
If you believe in leading by example, inspiring teams, and Giving Our All, your next chapter could start here.
Apply now and become part of the JA family.
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