64 jobs
Dallah Health is seeking a Chef de Partie to prepare meals for patients and employees in line with dietician plans and doctors’ diet orders. The role includes cooking regular and therapeutic meals, assisting with vegetables and salads, checking supplies and product expiry dates, and maintaining clean work and storage…
Catrion Group is hiring a mid-career Sous Chef in Riyadh to oversee food production for airline catering, company restaurants, and events. The role includes supervising hot food preparation, coordinating production and flight orders, checking quality and hygiene standards, and controlling stock and waste. It also…
Catrion Group is hiring a Healthcare Operations Supervisor B in Riyadh, Saudi Arabia. The role oversees tray line operations and delivery schedules, monitors food quality, presentation, temperature and hygiene, and supervises staff. Duties also include supporting staff training and appraisals, reporting equipment…
Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily kitchen production, maintaining food quality and portion standards, and coordinating with kitchen teams, dieticians and logistics staff. Duties include HACCP documentation…
Catrion Group is hiring a Junior Sous Chef in Riyadh. The role involves overseeing and participating in daily food production, maintaining client and company standards, and supporting kitchen staff. Duties include supervising food safety and hygiene, HACCP records, stock rotation, waste control, and kitchen cleaning.…
Catrion Group is hiring a Junior Sous Chef for healthcare catering operations in Riyadh. The role involves supervising and participating in daily food production, ensuring meals meet contract specifications for quality, temperature and portion size, and overseeing safe packing and delivery. Duties include maintaining…
Marriott International is hiring a Commis I for its Four Points by Sheraton community in Riyadh. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The successful candidate will support kitchen and…
Qiddiya Investment Company is seeking a Cluster Director of Food and Beverage to lead food and beverage operations across multiple hotels in its portfolio. The role covers strategy, commercial performance, concept development, hotel pre-openings, operational readiness, budgeting, and outlet performance. The director…
Rotana Hotels is seeking an entry-level Waiter / Waitress for its Food & Beverage department in Riyadh. The role involves serving food and beverages, greeting and seating guests, advising them on menu items, and monitoring service quality. The employee will maintain outlet hygiene and service equipment, prepare for…
Accor is seeking a Sous Chef for its culinary team at Fairmont Riyadh in Riyadh, Saudi Arabia. The role supports the Executive Chef with menu planning, kitchen operations, food quality and safety, staff supervision, training, inventory, and cost control. Applicants should have substantial culinary experience…
Accor is hiring an Executive Lounge Attendant for the Sofitel Riyadh Hotel & Convention Centre, which is opening soon. The role involves welcoming lounge guests, taking and delivering orders, presenting menu options, arranging buffet areas, and responding to guest requests. Candidates must be Saudi nationals and have…
Mövenpick Hotel & Residences Riyadh, part of Accor, is seeking a Chef de Cuisine to lead its Moroccan culinary offering in Riyadh. The role covers menu development, daily kitchen operations, food safety, cost control, and the training and supervision of kitchen staff. Applicants should have 5–7 years of experience in…
Accor is hiring a Restaurant Host / Hostess for Sofitel Riyadh Hotel & Convention Centre in Riyadh. The role welcomes and seats guests, manages reservations and wait times, provides menu information, and coordinates with restaurant and kitchen staff. It also involves handling guest requests and feedback, maintaining…
Accor is hiring a Demi Chef de Partie for Fairmont Riyadh in Riyadh, Saudi Arabia. The role prepares, cooks and plates à la carte and buffet items, maintains mise en place and product rotation, and keeps kitchen areas and equipment clean and organized. Candidates need 5–6 years of culinary experience in a hotel or…
Accor is hiring a Junior Sous Chef for the culinary team at Fairmont Riyadh in Riyadh, Saudi Arabia. The role supports the Sous Chef and Head Chef with daily kitchen operations, service coordination, menu development, inventory control, and food quality. It also involves guiding kitchen staff and maintaining food…
Accor is seeking a Waiter to join the Food & Beverage team at Fairmont Riyadh in Riyadh, Saudi Arabia. The role includes welcoming guests, taking and serving orders, processing payments, maintaining the dining area, and coordinating with kitchen staff. Applicants should have waiter experience, strong communication and…
Accor is hiring a Hostess for ibis Riyadh Olaya Street in Riyadh, Saudi Arabia. The role welcomes guests, manages reservations and seating, responds to inquiries, and coordinates with restaurant service and kitchen teams. Candidates need a high school diploma or equivalent; one year of guest-facing or hospitality…
Accor is seeking a Food & Beverage Guest Relations team member for Fairmont Riyadh in Riyadh, Saudi Arabia. The role involves welcoming and seating restaurant guests, managing reservations, answering calls, and responding to guest questions and concerns. Candidates should have hospitality training or relevant…
Accor is hiring a Barista for Sofitel Riyadh Hotel & Convention Centre, an opening-soon hotel in Riyadh. The role involves welcoming guests, taking orders and payments, preparing specialty coffee and other beverages, and maintaining café supplies and equipment. The successful candidate will have at least two years of…
Accor is hiring an Italian Chef de Cuisine for Fairmont Ramla Serviced Residences in Riyadh. The role leads the signature Italian restaurant’s kitchen operations, develops menus, maintains food quality and safety standards, and manages costs, inventory, purchasing, and the culinary team. Applicants should have 2–5…
IHG Hotels & Resorts is hiring a Sous Chef for Holiday Inn Riyadh Rose Yard in Riyadh. The role supports the Executive Chef with daily kitchen operations, food production, menu planning, stock management, and cost control across the hotel’s dining outlets. The Sous Chef will supervise kitchen team members and maintain…
IHG Hotels & Resorts is seeking an Executive Chef for its Riyadh operation. The role involves directing daily kitchen activities, maintaining food quality and standards, and developing a team capable of serving more than 500 people. The chef will respond to guest feedback, support event planning, and work with finance…
IHG Hotels & Resorts is seeking a Restaurant Manager for its InterContinental Hotels & Resorts operations in Riyadh. The role oversees daily restaurant service, guest experience, brand standards, cleanliness and safety requirements. Responsibilities include managing costs and revenue, analyzing performance, training…
IHG Hotels & Resorts is seeking an Outlets Manager for the Food & Beverage team at Holiday Inn Riyadh Rose Yard. The role manages daily outlet operations, guest service, food safety, staffing, inventory and financial performance, while upholding Holiday Inn and IHG standards. The manager will lead and develop outlet…
IHG Hotels & Resorts is seeking a Chef de Partie for the Specialty / Roof Café at Holiday Inn Riyadh Rose Yard. The role manages an assigned kitchen section, prepares and presents dishes to hotel standards, and oversees food quality, stock rotation, and hygiene. The Chef de Partie also supports junior colleagues and…
IHG Hotels & Resorts is hiring an Outlet Manager for InterContinental Riyadh in Riyadh, Saudi Arabia. The role oversees daily outlet operations and leads, coaches, and supports the team in delivering guest service. Responsibilities include monitoring service quality and cleanliness, managing staffing, schedules, stock…
IHG Hotels & Resorts is seeking a Sous Chef for the All-Day Dining kitchen at Holiday Inn Riyadh Rose Yard in Riyadh. The role supports the Executive Chef with daily kitchen operations, food preparation and presentation, team supervision, food safety, inventory, and cost control. Candidates should have 4–6 years of…
IHG Hotels & Resorts is hiring a Food and Beverage Assistant Manager in Riyadh, Saudi Arabia. The role oversees daily activity, staffing, colleague coaching and training, and guest satisfaction. Responsibilities include maintaining food and beverage facilities, managing inventory and stock, coordinating menu concepts…
IHG Hotels & Resorts is seeking a Junior Sous Chef in Riyadh, Saudi Arabia. The role supports the Sous Chef with daily kitchen operations and à la carte service. Applicants should have at least one year of experience in a similar role, basic knowledge of food cost and kitchen operations, and good communication and…
IHG Hotels & Resorts is hiring a Pastry Chef for InterContinental Riyadh in Riyadh, Saudi Arabia. The role prepares pastries, breads, afternoon tea items, desserts, cakes, marzipan work and petits fours, while maintaining kitchen hygiene and food-handling standards. It also includes supporting staff recruitment…
IHG Hotels & Resorts is hiring a Pastry Commis Chef in Riyadh. The role involves preparing and presenting meals, maintaining kitchen supplies and equipment, minimizing waste, and following food safety and hygiene procedures. The chef may also help with washing up, other kitchen duties, and guest queries. Requirements…
IHG Hotels & Resorts is hiring a Head Waiter for InterContinental Riyadh in Riyadh, Saudi Arabia. The role leads restaurant sections, coordinates waiters, maintains service standards and supports guest requests, accurate orders, billing and upselling. The Head Waiter also supports team briefings and training and…
IHG Hotels & Resorts is seeking a Waitress for InterContinental Riyadh in Riyadh, Saudi Arabia. The role includes preparing restaurant areas, welcoming guests, taking and serving orders, processing payments, and responding to guest requests. The Waitress will follow food safety and hygiene procedures, coordinate with…
Hilton is hiring a Chef de Partie for Arabic cuisine in Riyadh, Saudi Arabia. The role involves preparing dishes to standard recipes and overseeing line cooks when senior chefs are absent. Duties include maintaining kitchen cleanliness, monitoring ingredient quality and storage, and supporting food-cost control. The…
Hilton is hiring an Assistant Restaurant Manager for a hotel dining outlet in Riyadh, Saudi Arabia. The role supports daily operations, guest service and product quality, inventory, cost controls, budgeting, and compliance with health, safety, sanitation, and alcohol awareness regulations. Responsibilities also…
Hilton is hiring a Food & Beverage Waiter/Waitress in Riyadh, Saudi Arabia. The role involves welcoming guests, helping them with menu questions, taking orders through a point-of-sale system, and delivering food and beverages promptly. The employee will keep the service station stocked, clean, and organized, and…
Hilton is hiring a Pastry Chef for DoubleTree by Hilton Riyadh Olaya North in Riyadh. The role oversees daily pastry operations and prepares breads, breakfast pastries, desserts, and banquet items to standard recipes. Duties include developing recipes and seasonal menus, maintaining product quality and inventory, and…
Hilton is hiring a Sous Chef for the pre-opening of DoubleTree by Hilton Riyadh Olaya North in Riyadh. The role leads kitchen teams, oversees daily food production and service, and develops seasonal menus, promotions, and daily specials. Responsibilities also include coordinating with front-of-house teams and…
Marriott International is hiring a Cook in Riyadh. The role involves preparing ingredients and cooking food to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and cleaning and sanitizing the kitchen. Candidates should have a high school diploma or equivalent and at least one…
Marriott International is hiring a Chef de Partie, Pastry for a Sheraton property in Riyadh. The role involves preparing and cooking food to recipes and presentation standards, monitoring food quality and quantities, and maintaining food logs. The chef also supports the team during busy periods and helps with employee…
Marriott International is hiring a Banquet Manager in Riyadh, Saudi Arabia. The role oversees banquet operations, event service, inventory, supplies, sanitation, and beverage cost controls while scheduling and leading staff. The manager handles guest feedback and complaints, coordinates with kitchen staff, and…
Marriott International is hiring a Demi Chef (Butcher) for Le Méridien in Riyadh. The role involves preparing and cooking food, preparing cold dishes, maintaining food logs, and monitoring food quality, portions, and presentation. The successful candidate will follow recipes and safety procedures and coordinate with…
Marriott International is hiring a Commis I for its St. Regis property in Riyadh. The role involves preparing and cooking dishes to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. Candidates should have a technical, trade, or vocational school…
Marriott International is hiring a Bartender for a St. Regis property in Riyadh. The role involves preparing and serving alcoholic and non-alcoholic drinks, coffee beverages and bottled drinks, while maintaining bar supplies and cleanliness. Duties also include guest service, processing payments, balancing the cashier…
Marriott International is seeking a Chef for a Westin property in Riyadh. The role oversees daily kitchen operations, prepares food, maintains food safety and quality standards, and supervises kitchen staff. Responsibilities include managing production needs, purchasing and storage standards, budgets, and guest…
Marriott International is hiring a Restaurant Manager in Riyadh to oversee restaurant, bar and, where applicable, room service operations. The role includes supervising staff, maintaining service and sanitation standards, supporting menu planning, handling guest concerns, and monitoring operational and financial…
Marriott International is seeking a Restaurant General Manager in Riyadh to oversee daily restaurant operations and support financial performance. The role includes managing staff, inventory and purchasing, service and sanitation standards, guest concerns, and restaurant marketing and events. Candidates need a high…
Marriott International is hiring a Barista in Riyadh, Saudi Arabia, for its St. Regis brand. The role involves preparing and serving coffee and other drinks, operating and cleaning coffee equipment, and maintaining bar cleanliness and supplies. The Barista also serves guests, processes payments, handles end-of-shift…
Marriott International is hiring a Chef de Cuisine in Riyadh to lead the restaurant kitchen and oversee food quality, preparation, staffing, purchasing, and kitchen operations. The role includes planning menus and production, maintaining food safety and sanitation standards, and managing budgets and service quality.…
Marriott International is seeking a Food and Beverage Service Expert in Riyadh, Saudi Arabia. The role involves setting tables, coordinating with the kitchen, serving guests, and cleaning work areas and supplies. Candidates should have a high school diploma or GED equivalent; less than one year of related work…
Marriott International is hiring a Cook I for a Westin property in Riyadh. The role involves preparing and cooking food to recipes and quality standards, preparing cold foods, monitoring food quality and quantities, and maintaining food logs. The cook also supports kitchen coordination and follows safety, security…
Marriott International is seeking a Director of Food & Beverage for its Le Méridien property in Riyadh. The role leads the property’s food and beverage and culinary operations, including restaurants, bars, room service and banquets where applicable. Responsibilities include setting departmental strategy, managing…
Marriott International is seeking a Director of Food & Beverage for its property in Riyadh, Saudi Arabia. The role leads the food and beverage and culinary operation, including restaurants, bars, room service and banquets where applicable. Responsibilities include setting operating strategy, managing budgets and…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Riyadh. The Culinary track combines hands-on training in a Marriott-managed hotel with leadership learning and hotel operations assignments; the program lasts 12–18 months, depending on the…
Marriott International is hiring a Restaurant Manager in Riyadh, Saudi Arabia, for Saudi nationals only. The role oversees daily restaurant, bar and applicable room-service operations, maintains service and sanitation standards, supports menu planning, and leads and trains employees. Responsibilities also include…
Marriott International is hiring a Waiter in Riyadh for its Sheraton portfolio. The role supports food and beverage operations through guest service, table setting, assisting the kitchen, cleaning work areas, and replenishing supplies. Applicants must be Saudi nationals and have a high school diploma or GED…
Marriott International is hiring an Executive Chef II for a Westin property in Riyadh. The role leads daily kitchen operations across food preparation, banquets, room service, restaurants and other areas, while managing staff, budgets, purchasing and food quality. Candidates need a high school diploma or GED with six…
Marriott International is hiring a Chef de Partie for Sheraton in Riyadh. The role involves preparing and cooking food to recipes and quality standards, monitoring food quality and quantities, maintaining food logs, and coordinating with kitchen and food and beverage staff. Applicants must be Saudi nationals and have…
Marriott International is hiring a Stewarding Supervisor for its Four Points by Sheraton team in Riyadh. The role directs and assists stewards, monitors cleaning water temperatures and chemical levels, maintains equipment, and supports kitchen, banquet, and buffet operations. It also includes assisting management with…
Marriott International is hiring a Junior Sous Chef specializing in Italian cuisine in Riyadh. The role supports daily kitchen operations, supervises food preparation and kitchen staff, and helps maintain food quality, sanitation, and service standards. Duties also include coordinating with restaurant and banquet…
Marriott International is seeking a Cook II for its Westin brand in Riyadh, Saudi Arabia. The role involves preparing ingredients and dishes according to recipes and quality standards, operating kitchen equipment, monitoring food temperatures, and maintaining a clean and safe workstation. Candidates should have a high…
Marriott International is hiring a Commis I in Riyadh to prepare and cook dishes according to recipes, quality standards, and presentation requirements. The role includes preparing cold foods, managing portions and garnishes, maintaining food logs, and monitoring food quality and quantity. The Commis I also follows…
Marriott International is hiring a Director of Food and Beverage & Culinary for The Ritz-Carlton Diriyah in Riyadh. The role leads the pre-opening, strategy, and operations of the hotel’s restaurants, bars, banqueting, catering, and in-room dining. Responsibilities include developing concepts and service standards…
Marriott International is recruiting recent graduates for its full-time, paid Voyage leadership development program in Food & Beverage in Riyadh. Participants receive hands-on training at a Marriott-managed hotel, take part in hotel operations and management activities, and complete projects and mini-rotations.…