1,682 jobs
Accor is hiring a Commis I for DELANO Dubai, a luxury resort on Bluewaters Island in Dubai. The role supports kitchen preparation and service, including setting up a station, assisting senior chefs, maintaining food quality, and handling ingredients and stock. Candidates should have a basic culinary foundation…
Accor is seeking a Demi Chef de Partie for Fairmont Dubai in Dubai. The role prepares a la carte and buffet dishes to hotel recipes and standards, checks mise en place, maintains product freshness and rotation, and keeps work areas and equipment clean. Previous culinary experience and journeyman’s papers or an…
Accor is hiring an In-Room Dining Waiter for Raffles Jeddah in Jeddah, Saudi Arabia. The role involves taking guest orders, delivering meals, setting up in-room dining, handling payments, and coordinating with kitchen and housekeeping teams. Candidates should have strong customer service and communication skills…
Accor is hiring a Junior Sous Chef for Raffles Doha in Doha, Qatar. The role supports daily kitchen operations, food preparation and service, while maintaining food quality, hygiene and safety standards. Responsibilities include supervising and mentoring kitchen staff, managing inventory and food costs, and…
Accor is seeking a Pastry Chef de Partie for its hotel in Makkah, Saudi Arabia. The role involves preparing pastry items, managing the section’s food orders and standards, maintaining quality and portion control, and keeping the kitchen and equipment clean. The chef will contribute to menu creation and mentor junior…
Accor is recruiting a Waiter / Waitress for DELANO Dubai, a luxury resort on Bluewaters Island in Dubai. The role involves providing personalised guest service, taking accurate orders, recommending menu items, and maintaining high table-service and hygiene standards. Candidates should have luxury hospitality…
Accor is seeking a Pastry Commis I to join the culinary team at Novotel & Adagio Premium Dubai Al Barsha in Dubai. The role supports the preparation and presentation of pastries, desserts, and baked goods, follows recipes, and maintains food safety and hygiene standards. Duties also include assisting with inventory…
Accor is hiring a Chef de Partie (Bakery) for Novotel Thakher Makkah in Makkah, Saudi Arabia. The role prepares breads, rolls, pastries and other bakery products, maintains consistent quality and presentation, and follows food safety and hygiene standards. The successful candidate should have relevant bakery or…
Accor is hiring a Banquet Supervisor for Delano Dubai in Dubai. The role oversees banquet setups, service and breakdowns for private functions, meetings and special events, while coordinating with event, kitchen, bar and other teams. Responsibilities include guiding colleagues, monitoring food and beverage service…
Accor is hiring a Commis II for Swissôtel Al Murooj Dubai. The role involves preparing and plating food, maintaining an assigned kitchen station, following recipes and food-safety procedures, and coordinating with senior chefs and other kitchen staff. Candidates need culinary training and at least one year of…
Accor is recruiting a Commis 1 – Pastry for Raffles & Fairmont Doha at Katara Towers in Doha, Qatar. The role supports pastry production by preparing, baking, decorating and presenting pastries and desserts, while following recipes and production schedules. Responsibilities include maintaining food hygiene, applying…
Accor is hiring a Demi Chef de Partie for Swissôtel Al Ghurair and Swissôtel Living Al Ghurair in Dubai. The role supports daily kitchen operations, food preparation and quality, hygiene, stock requisitions, and coordination between kitchens, while supervising and training team members. The employer prefers 3–5 years…
Accor is hiring a Barista for SLS The Red Sea in Umluj, Saudi Arabia. The role prepares and serves non-alcoholic beverages, maintains consistent quality and presentation, and provides attentive guest service. Duties include bar setup and closing, cleanliness, stock rotation, accurate payment handling, and coordination…
Accor is hiring a Commis II for Novotel Sharjah Expo Centre in Sharjah, United Arab Emirates. The role involves preparing mise en place and orders for a la carte and buffet service, collecting and organizing food requisitions using FIFO, and keeping kitchen areas and equipment clean. The successful candidate will…
Accor is hiring a Waiter/Waitress for Mövenpick Resort Al Marjan Island in Ras Al-Khaimah. The role includes minibar inventory and restocking, assisting guests with menu choices, and knowing beverage lists, promotions, menu items and preparation methods. Applicants should have at least one year of experience in…
Accor is hiring an F&B Guest Relations Executive for Mövenpick Resort Al Marjan Island in Ras Al-Khaimah. The role supports guest service across Food & Beverage outlets, responds to inquiries, and provides information about menus, beverages, promotions, and preparation methods. Duties also include preparing…
Accor is hiring an F&B Server for OUR HABITAS RAS ABROUQ in Dukhan, Qatar. The role involves welcoming guests, taking and serving orders, processing payments, and coordinating with kitchen and bar teams. The server also prepares service areas, maintains hygiene standards, explains menu items and allergens, and…
Accor is recruiting an Executive Pastry Chef for Raffles Dubai. The role leads the hotel’s pastry, bakery, chocolate, confectionery, and dessert operations, including product development, production, quality, food safety, and financial performance. The chef will manage and develop the team, coordinate with hotel…
Accor lists an Outlet Manager - Pan Asian role in Doha, Qatar. The posting describes Banyan Tree Doha, while the role text also refers to Raffles The Palm. The manager will oversee daily outlet operations, supervise and train staff, manage guest complaints, and monitor food and beverage quality, stock, schedules, and…
Accor is recruiting a Food and Beverage Attendant for the All-Day Dining team at Grand Plaza Mövenpick Media City in Dubai. The role includes welcoming guests, explaining menu items, taking orders, serving food and drinks, handling payments, and keeping dining areas clean. The attendant will coordinate with kitchen…
Accor is recruiting a Demi Chef de Partie - Pastry for Raffles Al Areen Palace Bahrain in Manama. The role supports daily production of pastries, desserts, cakes, breads and bakery items, while maintaining presentation, food safety and hygiene standards. Candidates need previous pastry department experience in a…
Banyan Tree Dubai is seeking a Culinary Intern to gain practical experience in its hotel kitchens. The intern will assist with food preparation, cooking, presentation, mise en place and kitchen organization while following food safety, hygiene and HACCP standards. Applicants should be studying culinary arts, culinary…
Mövenpick Hotel & Residences Riyadh, part of Accor, is seeking a Chef de Cuisine to lead its Moroccan culinary offering in Riyadh. The role covers menu development, daily kitchen operations, food safety, cost control, and the training and supervision of kitchen staff. Applicants should have 5–7 years of experience in…
Accor is seeking a Junior Sous Chef for TWINE at Dubai World Trade Centre. The role supports the Cluster Sous Chef with kitchen operations, menu development, food preparation, quality control, inventory, and food cost management. Duties include supervising and training kitchen staff, maintaining food safety and HACCP…
Accor is hiring a Food and Beverage Attendant specializing in banquets at Grand Plaza Mövenpick Media City in Dubai, United Arab Emirates. The role involves setting up banquet rooms, serving guests, maintaining clean and organized event areas, processing payments, and coordinating with kitchen staff. Applicants should…
Accor is recruiting a Chef de Partie for Pan-Asian cuisine at Banyan Tree Doha in Doha, Qatar. The role assists the Sous Chef with a kitchen section, prepares and cooks menu items, and supports efficient service. Duties include maintaining food quality and presentation, monitoring stock, following FIFO storage…
Accor is hiring a Food & Beverage Supervisor for Rixos Bab Al Bahr in Ras Al-Khaimah, United Arab Emirates. The role oversees daily restaurant service, supervises and coaches service staff, handles guest requests, and coordinates operations with kitchen and other hotel teams. Responsibilities also include inventory…
Accor is hiring a Junior Sous Chef for DELANO Dubai on Bluewaters Island in Dubai. The role supports the Sous Chef and culinary leadership team with food preparation, kitchen operations, service coordination and menu execution. Duties include supervising and coaching junior chefs, monitoring food quality, following…
Accor is hiring a Commis I for the kitchen team at Novotel Bur Dubai in Dubai. The role involves preparing and cooking menu items to recipe and yield specifications, setting up a station, and keeping food and supplies properly stored. The successful candidate will maintain cleanliness, monitor appliance and food…
Accor is seeking a Restaurant Manager for Sofitel Al Khobar The Corniche in Al Khobar, Saudi Arabia. The role oversees daily restaurant operations, guest service, team development, and compliance with food safety and hygiene standards. Responsibilities also include managing sales, costs, inventory, and staffing, while…
Accor is hiring a Commis I Chef for Alwadi Hotel Doha - MGallery Collection in Doha, Qatar. The role involves preparing, cooking and presenting dishes, supporting kitchen section operations, and maintaining quality across à la carte, buffet and banquet service. The chef will follow HACCP and food safety procedures…
Accor is seeking an experienced Garde Manger Chef for Novotel Thakher Makkah in Makkah, Saudi Arabia. The role prepares and presents cold dishes, salads, appetizers and other garde manger items, while maintaining quality, freshness and portion standards. Duties include following HACCP and food-safety practices…
Raffles The Red Sea in Umluj, Saudi Arabia is seeking a Bartender for its resort hospitality team. The role involves preparing and serving non-alcoholic beverages, maintaining the bar station, advising guests, processing payments, and managing inventory. Applicants should have bartending experience in an upscale…
Accor is recruiting a Demi Chef de Partie for Mediterranean and Western cuisine at Raffles Al Areen Palace Bahrain in Manama. The role involves organizing and running a kitchen section, preparing food, maintaining food quality and storage standards, and coordinating requisitions with the Chef de Partie. The successful…
Fairmont The Red Sea, part of Accor, is seeking a Food & Beverage Supervisor for its resort in Umluj, Saudi Arabia. The role oversees daily outlet operations, supervises and develops staff, manages inventory and costs, and maintains service, safety and sanitation standards. The supervisor also handles guest concerns…
Accor is hiring a Commis II for Novotel World Trade Centre Dubai in Dubai, United Arab Emirates. The role involves preparing and cooking food under senior chefs’ supervision, rotating across kitchen stations, and following recipes and presentation standards. Duties also include handling and storing ingredients…
Accor is seeking a Food & Beverage Supervisor for Novotel Bur Dubai in Dubai. The role oversees daily F&B operations, leads and trains staff, coordinates with the kitchen, and manages inventory, orders, and costs. It also involves guest service, food safety compliance, promotions, and reviewing sales data. Candidates…
Accor is recruiting a Demi Chef de Partie for the pastry kitchen at Fairmont Bab Al Bahr in Abu Dhabi. The role supports the Chef de Partie with preparing pastries, desserts and baked goods, managing a kitchen section, monitoring stock, and maintaining food safety and hygiene standards. Applicants should have 2–3…
Accor is hiring a Commis I for the Arabic Kitchen at Raffles Dubai. The role supports daily kitchen operations, including preparing mise-en-place, following recipes and portion specifications, handling food requisitions, and maintaining clean and safe work areas. Candidates should have at least one year of food and…
Accor is seeking a Sous Chef for a hotel in Makkah, Saudi Arabia. The role oversees daily kitchen operations and the kitchen team in the Head Chef’s absence, while maintaining food quality, hygiene, stock rotation, portion control and food cost standards. Candidates should have experience in a busy food operation…
Accor is hiring a Food and Beverage Waiter/Waitress at Rixos Premium Saadiyat Island in Abu Dhabi. The role serves food and beverages, presents menus, maintains service stations, and responds to guest preferences and feedback. Candidates should have at least one year of relevant waiter or waitress experience, food and…
Accor is hiring a Commis I for its hot kitchen in Doha, Qatar. The role involves preparing ingredients and cooking dishes to standardized recipes, maintaining a clean workstation, and following HACCP and food safety procedures. Candidates should have 1–3 years of hot-kitchen experience, strong knife skills, and the…
Accor is hiring a Barista for SO/ Uptown Dubai in Dubai, United Arab Emirates. The role involves preparing specialty coffee and other beverages, handling customer orders and recommendations, maintaining café cleanliness, and monitoring supplies and equipment. Candidates should have strong English communication and…
Raffles The Palm Dubai is seeking a Bartender to report to the F&B Supervisor at its Dubai resort. The role involves preparing and serving beverages, taking orders, handling payments, maintaining the bar, and managing stock and opening and closing duties. Candidates should have at least two years of food and beverage…
Accor is seeking a Food and Beverage Hostess for FAENA The Red Sea in Saudi Arabia. The role welcomes guests, manages reservations and seating, coordinates table flow with restaurant teams, and supports personalised service and VIP recognition. Candidates should have strong communication and organisational skills…
Accor is hiring a Commis I for Raffles Doha in Doha, Qatar. The role involves preparing and cooking food to standard recipes, supporting the kitchen team, and helping with mise en place for daily service and events. Duties include maintaining food quality, following HACCP and hygiene standards, keeping workstations…
Accor is hiring a Restaurant Host / Hostess for Sofitel Riyadh Hotel & Convention Centre in Riyadh. The role welcomes and seats guests, manages reservations and wait times, provides menu information, and coordinates with restaurant and kitchen staff. It also involves handling guest requests and feedback, maintaining…
Accor is hiring an Assistant Banquet & Catering Manager for La Cigale Hotel Managed by Accor in Doha, Qatar. The role supports the planning and delivery of events, coordinates requirements with clients and hotel departments, supervises banquet staff, and monitors service, stock, and operating costs. Candidates should…
Fairmont Bab Al Bahr, an Abu Dhabi beach resort, is seeking a Head Barista to lead coffee operations across its café, lounge, and other designated venues. The role covers beverage quality, recipes, stock control, equipment maintenance, food safety, and guest service. The successful candidate will lead and develop the…
Accor is hiring a Restaurant Manager for the Mediterranean restaurant at Raffles The Red Sea in Umluj, Saudi Arabia. The role oversees daily restaurant operations, service quality, guest experience, inventory, costs, and compliance with HACCP and local regulations. Responsibilities also include leading and developing…
Accor is hiring a Bartender at 25hours Hotel One Central in Dubai. The role includes preparing and serving beverages and cocktails, advising guests, processing transactions, and maintaining bar cleanliness and service standards. Candidates should have 3–4 years of bartender experience in a five-star hotel, upscale…
Accor is hiring a Demi Chef de Partie at Mondrian Doha in Doha, Qatar. The role supports the Chef de Partie with section preparation and service, follows recipes and portion specifications, and helps manage requisitions, stock rotation, and food storage. Duties also include maintaining a clean and safe kitchen…
Accor is hiring a Food & Beverage Manager at SOFITEL JABAL OMAR MAKKAH in Makkah, Saudi Arabia. The role oversees daily operations across food and beverage outlets, manages budgets and costs, and works with the Executive Chef on menus and promotions. Responsibilities include guest satisfaction, regulatory compliance…
Accor is seeking a Bartender for Fairmont The Red Sea in Umluj, Saudi Arabia. The role involves preparing and serving non-alcoholic beverages, maintaining the bar station, advising guests, processing payments, and managing inventory. Candidates should have bartending experience in a luxury hospitality setting…
Accor is hiring a Demi Chef de Partie for Raffles Al Areen Palace Bahrain in Manama. The role involves preparing food and organizing service for the assigned kitchen section, including banquet or in-villa dining operations. Duties include maintaining food quality and hygiene, completing mise-en-place and storage…
Accor is recruiting a Hostess for Swissôtel Al Maqam in Makkah. The role includes greeting guests professionally, assisting them with food and beverage menu items, and following outlet service, safety and sanitation standards. Candidates should be guest-focused, courteous under pressure, collaborative, and advanced in…
Accor is hiring a Steward for Gamra by Mantis in Al Bahah, Saudi Arabia. The role involves cleaning and sanitizing kitchen equipment and back-of-house areas, operating dishwashing machines, managing waste, and supporting inventory and equipment care. The Steward will follow food-safety and HACCP standards and work…
Accor is recruiting a Lobby Coffee Attendant for Fairmont Bab Al Bahr in Abu Dhabi. The role involves preparing and serving coffee, tea, Arabic coffee and other beverages, welcoming guests, and responding to requests and complaints. Duties also include maintaining clean service areas, replenishing supplies, checking…
Accor is hiring a Waiter / Waitress at Raffles Al Areen Palace Bahrain in Manama. The role involves preparing the outlet for service, presenting menus, serving food and beverages, maintaining service stations, and responding to guest needs and complaints. Applicants should have secondary education and a…
Accor is seeking a Bartender for Rixos Premium Saadiyat Island in Abu Dhabi. The role involves preparing and serving cocktails, coffee, spirits and other beverages, maintaining the bar station and managing inventory. The bartender will provide guest service, process payments and coordinate with front-of-house and…
Banyan Tree Dubai is seeking a Sous Chef to support the Executive Chef with daily kitchen operations at its Dubai property. The role includes leading kitchen sections, maintaining food quality and presentation, developing the culinary team, and supporting menus and events. The Sous Chef will also help manage food…
Accor is hiring a Commis II for the main kitchen at Fairmont Ajman in Ajman, United Arab Emirates. The role supports the Chef de Partie and senior kitchen team with food preparation, dish presentation, safe storage and handling, portion control, and kitchen cleanliness. Candidates should have basic food preparation…
Accor is hiring a Demi Chef de Partie for Fairmont Riyadh in Riyadh, Saudi Arabia. The role prepares, cooks and plates à la carte and buffet items, maintains mise en place and product rotation, and keeps kitchen areas and equipment clean and organized. Candidates need 5–6 years of culinary experience in a hotel or…
Accor is hiring a Sous Chef for Raffles & Fairmont Doha in Doha, Qatar. The role supports the Chef de Cuisine and leads day-to-day kitchen operations, food production, menu planning, team development, and coordination with other hotel departments. Responsibilities include maintaining food quality and hygiene…
Accor is hiring a Waiter/Waitress for Fairmont The Red Sea in Umluj, Saudi Arabia. The role provides food and beverage service, explains menu items, responds to guest feedback, and supports smooth restaurant operations. Applicants should have 1–2 years of similar experience, preferably in luxury hospitality, and…
Accor is hiring a Junior Sous Chef - Pastry for Raffles & Fairmont Doha in Doha, Qatar. The role supports daily pastry kitchen operations, overseeing production of pastries, desserts, breads, and baked goods while maintaining quality and presentation standards. Responsibilities include coordinating mise en place…
Accor is hiring a Chef de Partie for the hot kitchen at Mövenpick Hotel Bahrain in Muharraq. The role involves preparing ingredients, cooking and plating dishes, maintaining hygiene, managing ingredients and reducing food waste, while supporting junior staff and consistent kitchen operations. Applicants should have at…
Accor is hiring an F&B Reservations Agent for SLS The Red Sea in Umluj, Saudi Arabia. The role handles restaurant bookings and enquiries, maintains guest preferences and reservation records, and coordinates with restaurant and F&B teams. Applicants should have 1–2 years of relevant guest-facing experience, good spoken…
Accor is hiring a Barback for SO/ Uptown Dubai in Dubai, United Arab Emirates. The role supports bartenders and servers by stocking supplies, preparing bar stations, maintaining inventory, and keeping bar areas clean and organized. Duties also include assisting guests, handling payments, and following health, safety…
Accor is hiring a Café & Dining Experience Manager for La Cigale Hotel in Doha, Qatar. The role oversees front-of-house operations across the café, dine-in area, sushi bar and live Arabic bakery, while leading the team and managing guest service and feedback. Candidates need 3–5 years of experience in luxury or…
Accor is hiring a Sous Chef for Mövenpick Hotel Waad Al Shamal in Turaif, Saudi Arabia. The role supports the Executive Chef with daily kitchen operations, food preparation and presentation, menu planning, cost control, inventory, and staff supervision and training. Applicants should have a culinary arts, hospitality…
Accor is hiring a Waiter/Waitress for SLS The Red Sea in Umluj, Saudi Arabia. The role involves delivering personalized food and beverage service, processing orders and payments, maintaining dining areas, and coordinating with kitchen and F&B colleagues. Applicants should have 1–2 years of waiter or server experience…
Accor is hiring an Assistant Restaurant Manager - Greek Speaker at The Creekside Hotel Dubai in Dubai, United Arab Emirates. The role includes managing reservations and guest requests, answering customer questions, supporting restaurant service, handling cashiering, and completing opening, cleaning, and closing…
Accor is hiring a Food and Beverage Order Taker for Swissôtel Al Maqam Makkah in Makkah. The role involves taking and placing orders, coordinating room service requirements, and helping guests with menu questions. Candidates should have previous order-taking or similar experience, preferably in a luxury hotel, and…
Accor is hiring a Senior Chef de Partie at Novotel Bur Dubai in Dubai. The role involves organizing section preparation and service, assigning and checking tasks for Demi Chefs and Commis Chefs, and maintaining food quality, portioning, hygiene and storage standards. The chef also handles daily requisitions and…
Accor is recruiting a Bartender for FAENA The Red Sea in Saudi Arabia. The role prepares and serves cocktails, wines, beers, and other beverages while providing attentive guest service and tailored recommendations. Duties include bar setup and close, stock control, payment processing, cleanliness, and supporting…
Accor is hiring a Waiter / Waitress for Raffles & Fairmont Doha at Katara Towers in Doha, Qatar. The role provides food and beverage service, takes and serves orders, recommends menu items, processes payments and responds to guest requests. The successful candidate should have a high school diploma or equivalent…
Accor is hiring a Demi Chef de Partie for Novotel Deira Creekside Dubai. The role supports the Chef de Partie with food preparation and cooking, maintains an assigned kitchen section, and checks the quality and presentation of dishes. Duties also include following food safety rules, assisting with menu development and…
Accor is recruiting an Assistant Restaurant Manager for an Italian restaurant in Doha, Qatar. The role oversees daily operations and service, leads and coaches the team, coordinates with the culinary team, and handles reservations, inventory, scheduling, and operational reporting. Candidates should have restaurant…
Accor is seeking a Hostess for the Greek / Mediterranean restaurant at Sofitel Bahrain Zallaq Thalassa Sea & Spa. The role welcomes guests, manages reservations and seating, coordinates guest flow with the service team, and responds to guest requests and feedback. Candidates should have experience in a guest-facing…
Accor is hiring a Chef de Partie at Novotel Abu Dhabi Gate in Abu Dhabi. The role involves supervising and preparing mise en place, controlling food freshness, storage, cooking, portioning and presentation, and managing section inventories and task assignments. The Chef de Partie will support menu development, guide…
Accor is hiring a Food & Beverage Manager for Hawar Resort By Mantis on the Hawar Islands, Bahrain. The role oversees the resort’s food and beverage venues, guest experience, team development, budgets, revenue and cost control. Applicants need at least four years in Food & Beverage management, including two years of…
Accor is hiring a Food & Beverage Outlet Manager for Alwadi Hotel Doha - MGallery Collection in Doha, Qatar. The role oversees daily outlet operations, service and food quality, team development, guest relations, inventory, and outlet performance. Applicants should have at least five years of F&B experience, including…
Accor is hiring a Food and Beverage Attendant at Fairmont Bab Al Bahr in Abu Dhabi. The role involves welcoming guests, taking and serving orders, advising on menu selections, and maintaining clean, well-prepared service areas. The attendant also follows food safety and hygiene standards, handles guest feedback, and…
Accor is seeking a Garde Manger Chef for SOFITEL JABAL OMAR MAKKAH in Makkah, Saudi Arabia. The role prepares and presents cold kitchen items for daily menus, buffets, banquets and à la carte service, while maintaining food safety, hygiene, storage and portion standards. Applicants should have a diploma or degree in…
Accor is seeking a Barista to prepare and serve coffee and espresso beverages at its hotel in Makkah, Saudi Arabia. The role includes operating espresso equipment, handling customer orders, and maintaining a clean and hygienic workstation. Applicants should have previous Barista experience, knowledge of brewing…
Accor is hiring a Food & Beverage Hostess for the Queen Elizabeth 2 floating hotel in Dubai. The role includes greeting and seating guests, managing waitlists and reservations, answering restaurant calls, and informing guests about promotions. The hostess also coordinates table allocation and dietary requirements…
Accor is hiring a Commis I for the Lobby Lounge at SLS The Red Sea in Umluj, Saudi Arabia. The role supports daily food preparation and service, including mise en place, ingredient handling, portioning, and consistent dish presentation. Duties also include maintaining a clean workstation, following food safety and…
Accor is hiring an Executive Sous Chef for Raffles & Fairmont Doha in Doha, Qatar. The role supports the Executive Chef and oversees culinary operations across restaurants, in-room dining, and specialty outlets. Duties include menu development, maintaining food quality and safety, leading kitchen teams, and managing…
Accor is hiring a Director, Food & Beverage for Fairmont The Palm in Dubai. Reporting to the Hotel Manager, the role leads daily operations across the Food & Beverage division, develops promotions and menus, and manages service standards and financial and operational targets. Responsibilities include preparing…
Fairmont Bab Al Bahr, part of Accor, is hiring a Commis I for its hotel kitchen in Abu Dhabi. The role involves preparing and cooking food, completing mise en place, and supporting à la carte, buffet, banquet, and special event operations. The Commis I is responsible for food quality, safe storage, workstation…
Delano Dubai, part of Ennismore, is seeking a Waiter / Waitress – Banquets to serve guests at banquets, private functions and special events. The role includes preparing and resetting venues, serving food and beverages, responding to guest requests and coordinating with banquet, kitchen and bar teams. Candidates…
Accor is hiring a Junior Sous Chef for the culinary team at Fairmont Riyadh in Riyadh, Saudi Arabia. The role supports the Sous Chef and Head Chef with daily kitchen operations, service coordination, menu development, inventory control, and food quality. It also involves guiding kitchen staff and maintaining food…
Accor is hiring a Demi Chef de Partie specializing in Turkish cuisine at Fairmont Ajman in Ajman, United Arab Emirates. The role prepares Turkish dishes, supports daily kitchen operations, and maintains consistency in taste, presentation, and portion control. Duties also include food safety and hygiene, ingredient…
La Cigale Hotel Managed by Accor is hiring a Barback in Doha, Qatar. The role supports bartenders with preparation and service, restocks supplies, cleans glassware and bar areas, and assists with beverage inventory and opening and closing duties. Candidates should have good communication and teamwork skills, attention…
Accor is seeking a Bartender for the Lagoon Bar at Sofitel Bahrain Zallaq Thalassa Sea & Spa in Manama. The role involves preparing and serving drinks, welcoming guests, taking orders, recommending beverages, and maintaining a clean, stocked bar. Candidates should have previous bartender experience in a luxury hotel…
Accor is hiring an Outlet Manager for Fairmont Red Sea in Umluj, Saudi Arabia. The role oversees daily outlet operations, guest service, team leadership, inventory, budgets, costs, and compliance with safety and food standards. Candidates should have a relevant bachelor’s degree and 4–6 years of progressive experience…
Accor is seeking a Commis 3 for Pullman ZamZam Makkah in Makkah, Saudi Arabia, through the Tamayyaz nationalization development program. The role includes preparing ingredients and dishes, setting up the station, managing stock, and maintaining safe, sanitary food handling. Candidates must be Saudi nationals and have…
Accor is recruiting a Commis I for Pan-Asian cuisine at Banyan Tree Doha in Doha, Qatar. The role involves preparing and presenting dishes to specifications, supporting senior chefs, receiving and storing deliveries, and monitoring food stock and costs. Candidates should have at least three years of cuisine…
Accor is hiring an Assistant Outlet Manager for Rixos Murjana in King Abdullah Economic City, Saudi Arabia. The role supports daily outlet operations, guest service, team supervision, hygiene standards, purchasing, inventory, and cost control. The successful candidate will have a diploma or degree in hospitality or a…